Ganoderma sinensis mycelium liquid-state fermentation device for high-yield active oligopeptide

Abstract

The invention discloses a ganoderma sinensis mycelium liquid-state fermentation device for high-yield active oligopeptide. The ganoderma sinensis mycelium liquid-state fermentation device structurally comprises support legs, a fermentation tank body, a liquid level device, a speed reducer and a motor. The ganoderma sinensis mycelium liquid-state fermentation device has the following beneficial effects that oxygen supply devices are arranged on a stirring main rod and auxiliary rods, and matched with an oxygen supply connecting pipe connected with a fixed connecting rod and a movable ring for assembly of the connecting pipe. According to the device, oxygen can be supplied after oxygen supply rods are jacked by oxygen pressure to stretch out, oxygen can be supplied in a stirring and rotating state, multi-directional uniform oxygen supply of the device to a fermentation product is facilitated, oxygen supply heads are contracted in the stirring rods when not in use, the fermentation product can be prevented from entering the oxygen supply rods, and use is convenient. Convenient connecting devices are arranged at joints of the stirring main rod, the first auxiliary rod and the second auxiliary rod, and adopt an inner rod inlaying and buckling mode, and disassembly can be performed quickly only by pressing matched unlocking pressing rods during unlocking, so that the auxiliary rods of the device can be quickly disassembled, cleaned or replaced, and the auxiliary rods and the like can be conveniently replaced when being damaged alone.

Description

technical field [0001] The invention belongs to the technical field of liquid fermentation devices, in particular to a liquid fermentation device for Zizhi mycelium with high production of active oligopeptides. Background technique [0002] Fermentation refers to the process in which people use the life activities of microorganisms under aerobic or anaerobic conditions to prepare microbial cells themselves, or direct metabolites or secondary metabolites. Fermentation is sometimes also written as fermentation, and its definition varies depending on the application occasion. Different, what is usually referred to as fermentation mostly refers to a certain decomposition process of organisms for organic matter, while liquid fermentation is a biological reaction process in which materials are first prepared into a liquid state, and then microorganisms are inserted into them. In the liquid state fermentation process, In order to create an environment that is convenient for the use...

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Problems solved by technology

[0004] In order to overcome the deficiencies of the prior art, a liquid fermenting device for Zizhi mycelium with high yield of active oligopeptides is now proposed to solve the problem of inconvenient supply of oxygen during the fermentation process of the prior art when in use, resulting in a certain fermentation process. After a certain degree, if the oxygen supply is insufficient or the oxygen supply is not uniform, the container of the fermented product needs to be inverted to supplement the oxygen, which is inconvenient. In addition, when the prior art is used, the agitator needs to be cleaned when the fermented product is replaced or the stirring auxiliary rod has a single When damaged, the auxiliary stirring rod is not easy to remove for cleaning and separate disassembly and replacement, resulting in inconvenient effects

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