Composition for relieving gout and preparation method and application thereof
A composition and technology for gout, applied in the directions of application, drug combination, medical preparations containing active ingredients, etc., can solve problems such as side effects of the human body, and achieve the effect of high degree of industrialization, no irritation, and local pain relief
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[0040]A composition for relieving gout, prepared by the following method:
[0041] (1) Material selection
[0042] Select materials according to the following parts by weight:
[0043] Take 35 parts of amaranth, 7 parts of corn silk, 25 parts of cherry concentrate, 7 parts of Jerusalem artichoke powder, 4 parts of mountain celery, 1.5 parts of vitamin C, 12 parts of erythritol, 1.5 parts of chlorella extract, 0.35 parts of zinc sulfate parts, 0.4 parts of potassium chloride, and 0.03 parts of vitamin B6.
[0044] Among them, the cherry concentrate is prepared by the following method: select high-quality fresh cherries with a complete appearance, wash and remove impurities, crush and extract juice through pressing equipment, and then undergo clarification and centrifugation to remove crude fibers in the peel and pulp to obtain pure cherries. The cherry juice is concentrated to one-tenth by a high-efficiency concentrator to obtain concentrated cherry juice.
[0045] Jerusalem...
experiment example
[0070] Get the product that above-mentioned embodiment and comparative example prepare, carry out mouse blood uric acid data index comparative experiment, determine its validity, specific method is as follows:
[0071] 1. Take Kunming male rats, weighing (25±5) g, and randomly divide them into blank group (administered with normal saline) and modeling group.
[0072] 2. The mice in the blank group were given intragastric administration of an equal volume of normal saline every day for feeding.
[0073] 3. The modeling group is given 20g·kg per day -1 Yeast extract was administered to the stomach to prepare a hyperuricemia model.
[0074] During the experiment, the body weight was weighed every morning. The modeling group gave the mice a large amount of purine substances by intragastric administration of yeast cream, which increased the blood urea level of the mice and disturbed the purine metabolism, thereby achieving the goal of high uric acid levels in the mice in a short ...
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