Vertical brown sugar production sanding equipment

Abstract

The utility model relates to vertical brown sugar production sanding equipment. The equipment comprises a hydraulic lifting device, a transmission device arranged at the top of the hydraulic lifting device, a sanding stirring device driven by the transmission device, a movable sanding pot into which the sanding stirring device can be inserted, and an electric control cabinet. According to the vertical brown sugar production sanding equipment, the sanding stirring device can well simulate a manual sanding effectduring sanding stirring, so that the stirring efficiency is remarkably improved, the sanding time is saved, the manual labor intensity is greatly reduced, and meanwhile the problem that a horizontal sanding device is inconvenient to unload and clean is well solved.

Description

technical field [0001] The invention belongs to the technical field of sugar processing equipment, in particular to a sand blasting device for brown sugar production. Background technique [0002] Sanding is an important part of the traditional brown sugar production process. When sanding, it is necessary to continuously stir the boiled syrup. It has three functions. One is to stir to stimulate the natural crystallization of the supersaturated syrup, and the other is to promote the cooling of the syrup. The 3rd, keep the homogeneity of syrup, the quality of beating sand effect directly has influence on the product quality of brown sugar. At present, traditional brown sugar production mostly uses artificial sanding, and the concentration of the boiled syrup is relatively high. As the sanding process progresses, the syrup concentration becomes higher and higher, and the resistance to agitation is also increasing. The manual operation is very labor-intensive. Some brown sugar ...

AI Technical Summary

Problems solved by technology

At present, traditional brown sugar production mostly uses artificial sanding, and the concentration of the boiled syrup is relatively high. With the progress of the sanding process, the concentration of the syrup is getting higher and higher, and the resistance to stirring is also increasing. The labor intensity of manual operation is very high.

Some brown sugar processing enterprises try to put the syrup into a barrel container and use a single-shaft paddle agitator to stir the syrup. Due to the high concentration of the syrup and the high stirring speed, it is easy to splash the syrup, resulting in material loss and affecting environmental sanitation. More importantly, Potential safety hazard; when the speed is low, the syrup will inertially run in the same direction with the stirring device, reducing the stirring effect of the material

[0003] In the prior art, there is also a horizontal sand blasting equipment, which solves the above problems well. However, since the stirring system is fixed inside the tank, it is inconvenient to operate when unloading and cleaning the tank. Therefore, the traditional brown sugar sand blasting equipment is in urgent need. innovation and improvement

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