Preparation method of formula granules of wined herba citsanches

A technology of formula granules and cistanche deserticola is applied in the field of preparation of formula granules of cistanche deserticola, which can solve the problems of production efficiency, powder yield and product quality at the same time, and achieves saving preparation cost, efficient production efficiency, and improving output. The effect of paste rate

Inactive Publication Date: 2021-12-31
BEIJING KANGRENTANG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Therefore, the technical problem to be solved in the present invention is to overcome the problem that the production efficiency, powder collection rate and product quality cannot be achieved at the same time when formula granules are prepared by conventional techniques for Cistanche cistanche; Preparation method of a kind of wine cistanche formula granule with high powder rate and excellent product quality

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  • Preparation method of formula granules of wined herba citsanches
  • Preparation method of formula granules of wined herba citsanches

Examples

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Effect test

Embodiment 1

[0026] A preparation method of wine cistanche formula granules, the specific process is as follows:

[0027] Extraction: Take 120kg of decoction pieces of cistanche cistanche, put them into an extraction tank, add drinking water with a volume of 12L / kg of decoction pieces, heat to boiling and extract for 1.5h, filter; then add drinking water with a volume of 10L / kg of decoction pieces, heat and boil for 1.5h, Filter, combine the two extracts, and store in a storage tank.

[0028] Concentration: Concentrate under reduced pressure at a vacuum degree of -0.08Mpa and a temperature of 70°C to a clear paste (60°C) with a relative density of 1.20±0.05.

[0029] Drying: Add dextrin as an auxiliary material to the clear paste, the weight ratio of cistanche cistanche decoction pieces and auxiliary materials is 100:5, mix evenly, stir and heat to 85°C, decompression belt drying, feeding speed: 80ml / min, temperature in the first section: 60 ℃, the temperature of the second section: 60°C,...

Embodiment 2

[0032] A preparation method of wine cistanche formula granules, the specific process is as follows:

[0033] Extraction: Take 120kg of decoction pieces of cistanche cistanche, put them into an extraction tank, add drinking water with a volume of 12L / kg of decoction pieces, heat to boiling and extract for 1.5h, filter; then add drinking water with a volume of 10L / kg of decoction pieces, heat and boil for 1.5h, Filter, combine the two extracts, and store in a storage tank.

[0034] Concentration: Concentrate under reduced pressure at a vacuum degree of -0.07Mpa and a temperature of 70°C to a clear paste (60°C) with a relative density of 1.20±0.05.

[0035] Drying: Add dextrin as an auxiliary material to the clear paste, the weight ratio of cistanche decoction pieces and auxiliary materials is 100:5, mix well, mix evenly, stir and heat to 80°C, decompression belt drying, feeding speed: 60ml / min, one section Temperature: 80°C, second section temperature: 80°C, third section tempe...

Embodiment 3

[0038] A preparation method of wine cistanche formula granules, the specific process is as follows:

[0039] Extraction: Take 120kg of decoction pieces of cistanche cistanche, put them into an extraction tank, add drinking water with a volume of 12L / kg of decoction pieces, heat to boiling and extract for 1.5h, filter; then add drinking water with a volume of 10L / kg of decoction pieces, heat and boil for 1.5h, Filter, combine the two extracts, and store in a storage tank.

[0040]Concentration: Concentrate under reduced pressure at a vacuum degree of -0.09Mpa and a temperature of 70°C to a clear paste (60°C) with a relative density of 1.20±0.05.

[0041] Drying: Add dextrin as an auxiliary material to the clear paste, the weight ratio of cistanche cistanche decoction pieces and auxiliary materials is 100:10, mix evenly, stir and heat to 90°C, decompression belt drying, feeding speed: 90ml / min, first-section temperature: 90 ℃, the temperature of the second section: 90°C, the te...

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Abstract

The invention provides a preparation method of formula granules of wined herba citsanches. The preparation method comprises the following steps: obtaining decoction pieces of wined herba citsanches, conducting extracting, concentrating, drying and granulating to obtain the formula granules of wined herba citsanches. The drying process comprises the following steps: adding auxiliary materials accounting for 1-25% of the mass of the decoction pieces into sugarless paste with the relative density of 1.15-1.40, uniformly mixing, carrying out reduced-pressure belt type drying, and crushing into fine powder after drying. The parameters of the reduced-pressure belt type drying are as follows: the feeding speed is 50-1000ml / min, and the temperature of a heating zone is 50-120 DEG C; and the temperature of a cooling zone is 5-40 DEG C. The prepared formula granules of wined herba citsanches are excellent in product quality, and the preparation method has the advantages of being high in production efficiency and high in powder yield.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicine preparation, in particular to a preparation method of cistanche deserticola formula granules. Background technique [0002] Cistanches Herba is the dry succulent stem with scales of Cistanche deserticola Y.C.Ma or C. tubulosa (Schrenk) Wight, a plant of the family Danaceae. It is mainly produced in Inner Mongolia, Gansu, Xinjiang, Qinghai and other places. It has the effects of tonifying the kidney and nourishing the essence, moistening the intestines and laxative. In modern clinical practice, it can treat diseases such as deficiency of kidney yang, deficiency of essence and blood, impotence and infertility, soreness of the waist and knees, weakness of muscles and bones, dryness of the intestine and constipation. Cistanche has the reputation of "desert ginseng", and its main chemical components are phenylethanol glycosides, iridoid glycosides, lignan glycosides, monosaccharides, disacch...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/64A61K9/16F26B5/04A61K135/00
CPCA61K36/64A61K9/1652A61K9/1682F26B5/04A61K2236/331A61K2236/39A61K2236/51
Inventor 张志强周南程立伟周永康闫晓鑫付静
Owner BEIJING KANGRENTANG PHARMA
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