Compound silkworm chrysalis polypeptide functional food

A functional food and silkworm chrysalis technology, which is applied in food preparation, protein food ingredients, food science, etc., can solve the problems of not being able to give full play to the efficacy of silkworm chrysalis, achieve sub-health status and malnutrition improvement, small molecular weight, and significant curative effect

Inactive Publication Date: 2006-07-19
周维海
View PDF2 Cites 8 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Compared with the patented product with publication number CN1325632A, this invention product both contain silkworm chrysalis polypeptide components, and the difference is that the former has also added functional oligosaccharides, a

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Formula: 30 grams of silkworm pupa polypeptide, 45 grams of soy polypeptide, 15 grams of spirulina, 5 grams of lecithin, 5 grams of starch

[0033] The preparation method: the above-mentioned silkworm pupa polypeptide, soybean polypeptide, spirulina, lecithin and starch are thoroughly mixed and evenly stirred, and then tablets are prepared according to a conventional method, each 0.25g.

Embodiment 2

[0035] Formula: 15 grams of silkworm pupa polypeptide, 60 grams of soybean polypeptide, 10 grams of spirulina, 10 grams of lecithin, 5 grams of starch

[0036] Preparation method: According to the preparation method of Example 1, tablets were prepared, each of 0.4 g.

Embodiment 3

[0038] Formula: 25 grams of silkworm pupa polypeptide, 55 grams of soy polypeptide, 15 grams of spirulina, 5 grams of lecithin

[0039] Preparation method: Prepare tablets according to the preparation method of Example 1, 0.5 g per tablet.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

Disclosed is a compound silkworm chrysalis polypeptide multifunctional food, which comprises (by weight ratio) the following raw materials, silkworm chrysalis polypeptides 15-35%, soybean polypeptide 30-60%, spirulina 10-25%, phosphatidy lcholine 5-10%, and starch 0-5%. The food has rather high nutritive value and biological activity.

Description

Technical field [0001] The invention relates to a functional food, in particular to a compound silkworm pupa polypeptide functional food. Background technique [0002] Silkworm pupa, the pupa of Bombyx mori L., has been used as food and medicine for nourishing and strengthening the body, spleen and stomach, and muscle growth since ancient times. "Compendium of Materia Medica" records "for the end of the drink, cure infantile chancre and thin, long muscles, reduce fever, remove roundworms; decoction to drink, quench thirst". In addition, "The Essentials of Materia Medica", "Mai Yao Lianzhu" and other Materia Medica works have records of silkworm pupae as medicinal. Modern Materia Medica works such as "Chinese Materia Medica Dictionary", "Chinese Materia Medica", "Chinese Materia Medica Cihai", etc. Silkworm chrysalis are also included as traditional Chinese medicine as tonic medicine. Modern scientific research has shown that silkworm pupa has the functions...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L1/305A23J3/04A23J3/16A23L1/337A23J7/00A23L1/0522A23L29/212A23L33/18A23L33/185
Inventor 周维海
Owner 周维海
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products