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Method for making stainless steel ware

A production method, stainless steel technology, applied in the direction of manufacturing tools, heat treatment process control, other manufacturing equipment/tools, etc., can solve the problems of damage to the inner wall and bottom thickness of stainless steel appliances, damage to human health, stainless steel appliances, short service life, etc., to achieve cost Low, long service life, increased hardness and tensile strength

Inactive Publication Date: 2007-03-07
玉环海荣金属制品有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to overcome the above-mentioned technical problems and propose a new manufacturing method for stainless steel utensils; the method not only solves the technical problems of short service life and damage to human health caused by welding stainless steel utensils through stainless steel plates through three-time stretching process but also Solve the problem of using a single stretch to cause damage to stainless steel appliances or uneven thickness of the inner wall and bottom of stainless steel appliances

Method used

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  • Method for making stainless steel ware
  • Method for making stainless steel ware
  • Method for making stainless steel ware

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Select 304 stainless steel plates with a thickness of 1.4 mm, and use a mold made of (infiltrated alloy cast iron with 0.4% copper and 0.5% aluminum) according to the first stretching shape of the inner cylinder of the fryer to carry out the first stretching through a hydraulic press Stretching, the height of the semi-finished product in the frying furnace after stretching is 200 mm, as shown in Figure 1.2; the pressure of the hydraulic press is 20 kg / cm2, and the stretching time is 15 to 25 seconds; the first stretching The final semi-finished product in the frying furnace is heated to 1150 ° C for 5 minutes, and naturally cooled in the air;

[0041] The above-mentioned frying furnace inner cylinder semi-finished product through the first stretching is passed through the mold made of (infiltrating the alloy cast iron of 0.4% copper and 0.5% aluminum) according to the second stretching shape of the frying furnace inner cylinder The hydraulic press is stretched for the s...

Embodiment 2

[0052] Select 304 stainless steel plates with a thickness of 1.0 mm, and use a mold made of (infiltrated alloy cast iron with 0.4% copper and 0.5% aluminum) according to the first stretching shape of the inner cylinder of the fryer to carry out the first stretching through a hydraulic press Stretching, the height of the semi-finished product in the frying furnace after stretching is 100 mm, as shown in Figure 1.2; the pressure of the hydraulic press is 10 kg / cm2, and the stretching time is 10 to 20 seconds; the first stretching The final semi-finished product in the fryer is heated to 1000 ° C for 10 minutes, and naturally cooled in the air;

[0053] The above-mentioned frying furnace inner cylinder semi-finished product through the first stretching is passed through the mold made of (infiltrating the alloy cast iron of 0.4% copper and 0.5% aluminum) according to the second stretching shape of the frying furnace inner cylinder The hydraulic press is stretched for the second ti...

Embodiment 3

[0064] Select 304 stainless steel plates with a thickness of 1.8 mm, and use a mold made of (infiltrated alloy cast iron with 0.4% copper and 0.5% aluminum) according to the first stretching shape of the fryer inner cylinder to carry out the first stretching through a hydraulic press Stretching, the height of the semi-finished product in the frying furnace after stretching is 150 mm, as shown in Figure 1.2; the pressure of the hydraulic press is 22 kg / cm2, and the stretching time is 25 to 35 seconds; the first stretching The final semi-finished product in the fryer is heated to 1200 ° C for 3 minutes, and naturally cooled in the air;

[0065] The above-mentioned frying furnace inner cylinder semi-finished product through the first stretching is passed through the mold made of (infiltrating the alloy cast iron of 0.4% copper and 0.5% aluminum) according to the second stretching shape of the frying furnace inner cylinder The hydraulic press is stretched for the second time, and ...

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Abstract

The invention relates to a method for producing stainless tool. Wherein, it comprises first drawing, second drawing, annealing, third drawing, treating surface. And the inventive product has long service life, uniform thickness of inner wall and bottom, simple process, low cost and environment friend.

Description

technical field [0001] The invention relates to a method for manufacturing metal utensils; more specifically, the invention relates to a method for manufacturing stainless steel utensils, which belongs to the field of mechanical processing. Background technique [0002] Stainless steel utensils such as frying furnaces are used for frying chicken legs, chicken wings, sausages, hamburgers and other foods. The fried foods are fragrant, crisp and crisp, and are deeply loved by people, especially children or teenagers. For the needs of frying food and preventing the oil from splashing out of the pot during frying, the inner cylinder of the fryer is generally deeper. The existing frying furnace inner cylinder is mainly formed by welding stainless steel plates. The oxide film of the welded frying furnace inner cylinder formed by welding is easily damaged and rust spots are generated under the condition of high temperature, which not only causes The service life of the cylinder is ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B23P23/04B21D22/20C21D11/00C21D1/26C09D1/00C23G1/02B24C1/08
Inventor 李秀峰
Owner 玉环海荣金属制品有限公司
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