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Glossy ganoderma yellow mulberry tea and preparation method thereof

A technology of Phellinus tea and Ganoderma lucidum, applied in food preparation, pre-extraction tea processing, food science, etc., can solve the problem of single nutrient, etc., and achieve the effects of delaying aging, eliminating oxygen free radicals, and enhancing human immunity

Inactive Publication Date: 2009-01-14
张太兰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Prior art tea, as beverage, is very popular, and its shortcoming is that contained nutrient is relatively single wherein

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Embodiment one, Ganoderma lucidum: green tea: Phellinus phellinus: Radix Puerariae: mulberry leaf: ginseng leaf=(5-15): (30-50): (3-5): (3-5): (3-5): ( 3-5).

Embodiment 2

[0011] Embodiment two, ganoderma lucidum: green tea: phellinus: Pueraria lobata: mulberry leaf: ginseng leaf=(5-15): (30-50): (3-5): (3-5): (3-5): ( 3-5).

Embodiment 3

[0012] Embodiment three, Ganoderma lucidum: green tea: Phellinus phellinus: Pueraria lobata: mulberry leaf: ginseng leaf=(5-15): (30-50): (3-5): (3-5): (3-5): ( 3-5).

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PUM

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Abstract

The invention relates to mythic fungus and phellinus igniarius health preserving tea and a preparation method thereof, and belongs to the technical field of tea. The technical problem needed to be solved is to provide the fungus and phellinus igniarius health preserving tea which contains a plurality of types of nutrient. According to the technical proposal used to solve the technical problem, the components are mythic fungus, green tea, phellinus igniarius, kudzuvine root, mulberry leaf and ginseng leaf; the preparation method comprises a crushing and a sieving procedures. The invention is applied to tea drink. The mythic fungus and phellinus igniarius health preserving tea has the advantages that the tea is rich in a plurality of types of sugar, amino acid and trace elements, can effectively clear oxygen free radical, strengthen the immunity of human body, can protect liver, detoxifcate and delay aging, and has treatment effect in low- and high-blood pressure diseases, cardio-cerebral-vascular diseases, diabetes, cancer, etc.

Description

technical field [0001] The invention belongs to the technical field of tea. Background technique [0002] Prior art tea, as beverage, is very popular, and its weak point is that contained nutrient is relatively single wherein. Contents of the invention [0003] The technical problem to be solved is to provide a ganoderma lucidum phellinus tea containing multiple nutrients. [0004] The technical solution for solving its technical problems is as follows: ganoderma lucidum phellinus yellow tea, its composition is ganoderma lucidum, green tea, Phellinus japonica, kudzu root, mulberry leaf and ginseng leaf; Its weight ratio is, ganoderma lucidum: green tea: Phellinus japonica: Pueraria phellinus: mulberry leaf : Ginseng leaf=(5-15): (30-50): (3-5): (3-5): (3-5): (3-5). [0005] The preparation method of Ganoderma lucidum Phellinus tea comprises the following steps: [0006] a. Pulverization: according to the weight ratio, ganoderma lucidum: green tea: Phellinus japonica: ku...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/29A23L33/00
Inventor 张经才
Owner 张太兰
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