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Non-intoxicated liquor and preparation of antialcoholism nutrient fluid therefor

A production method and technology of nutrient solution, applied in the field of wine products, can solve the problems of human injury and inconvenience

Active Publication Date: 2009-06-24
王怀能 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

And there are many inconveniences for people to drink in advance
Chinese Patent Publication No. CN101125170A discloses a floating composition in the stomach for hangover relief. Although the hangover effect is obvious, it must be taken before drinking
As can be seen from the above hangover nutrient solution, no matter drinking before drinking or drinking after drunkenness, it will cause great inconvenience to people, and even cause the fact that drunkenness is harmful to the human body.

Method used

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  • Non-intoxicated liquor and preparation of antialcoholism nutrient fluid therefor

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Aescin 7 parts Alcohol dehydrogenase and acetaldehyde dehydrogenase 6 parts

[0015] 8 parts of daidzein, 8 parts of total flavonoids of kudzu root

[0016] 1 part taurine 2 parts citric acid

[0017] 8 parts of ethanol 41 parts of water

[0018] Proportion the above raw materials according to weight percentage, first dissolve 2 parts of citric acid in 41 parts of water, add ethanol, stir evenly, slowly add the remaining substances, stir evenly, and then treat it in a 120Hz ultrasonic instrument for 28 minutes to strengthen the interaction between molecules Associating, then standing still for seven days, adding one-thousandth of bentonite for turbidity removal and stabilization treatment, and filtering to obtain hangover nutrient solution. The nutrient solution can be drunk directly, and drinking 25ml before drinking or after drinking can achieve the purpose of hangover.

Embodiment 2

[0020] Aescin 9 parts Alcohol dehydrogenase and acetaldehyde dehydrogenase 10 parts

[0021] 12 parts of daidzein, 12 parts of Pueraria total flavonoids

[0022] 1 part taurine 2 parts citric acid

[0023] 12 parts of ethanol, 45 parts of water

[0024] The preparation method is the same as in Example 1.

[0025] How to use: For people who are seriously intoxicated, they can take this product directly. Generally, taking 25ml can achieve the goal of completely hangover within 30 minutes. For wine production enterprises, it can be directly added to the wine at a ratio of 1 / 1000 to 10, and it can be stored for more than 15 days before leaving the factory.

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PUM

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Abstract

The invention relates to a manufacture method for a non-heady liquor and a nutrient fluid neutralizing the effect of alcoholic drinks, which comprises that extracted aescin, alcohol dehydrogenase, acetaldehyde dehydrogenase, daidzein, pueraria flavonoid, taurine, citric acid and the like are combined according to a definite proportion, well stirred, treated for 28 min in an ultrasonic instrument with 120 Hz so as to reinforce the association among molecules, and then stands for hours, is added with soapy clay for defog and stability treatment, and then filtered; finally the nutrient fluid neutralizing the effect of alcoholic drinks is obtained. The nutrient fluid neutralizing the effect of alcoholic drinks is directly added into various liquors according to one in a thousand to ten in a thousand proportion and reserved for 15 days, and then can be drank, can play a good role in anti-intoxication, neutralizing the effect of alcoholic drinks and enlarging capacity for liquor. Or 25m of nutrient liquid is drunk directly before drinking liquor and after intoxication, which also can achieve the purpose of neutralizing the effect alcoholic drinks.

Description

Technical field: [0001] The invention relates to a method for making drinking wine with anti-alcoholic function by using traditional Chinese medicinal materials to carry out biological fermentation, extraction and percolation, etc., and belongs to the field of wine products. Background technique: [0002] According to the patent literature, most of the anti-alcoholic drugs are prepared by combining Chinese medicinal materials, most of which have a single anti-alcoholic function, and do not have the effect of nourishing the liver and protecting the liver. And all are made into tablet or granule class, must just implement hangover after getting drunk. And drinking in advance gives a lot of inconveniences again. Chinese Patent Publication No. CN101125170A discloses an intragastric floating composition for hangover relief. Although the hangover effect is obvious, it must be taken before drinking. Publication number CN1814209A discloses a production method of anti-alcoholic tab...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K38/44A61P25/32A61K31/185A61K31/194A61K31/352A61K31/704A61K36/48A23L33/00
Inventor 王怀能王辉
Owner 王怀能
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