Preparation method of feeds for phoenix larks
A preparation method and technology of lark, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of protein, vitamin deficiency, dull hair color, slow growth and development, etc., and achieve less activity, bright color, growth and development. slow effect
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Embodiment 1
[0007] Example 1: carrot powder 10%, soybean meal powder 10%, pagoda leaf powder 16%, milk powder 6%, pea powder 18%, corn gluten powder 12%, fish meal 8%, barley flour 6%, vitamin B 1 2%, cod liver oil 3%, Drynaria 2%, Pinellia 1.5%, Woody Fragrance 1.5%, Radix Cyperi 1.5%, Coptis 0.5%, Cassia 1.5%, Safflower 0.5%, and the percentages mentioned are percentages by weight;
[0008] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material. The dryness is 70%-85%, and the baking time is 40-60 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, and control the temperature of the puffing machine at 75°C Between -85°C, th...
Embodiment 2
[0012] Example 2: carrot powder 16%, soybean meal powder 6%, pagoda leaf powder 20%, milk powder 2%, pea powder 22%, corn gluten powder 10%, fish meal 4%, barley flour 2%, vitamin B 1 6%, cod liver oil 1%, drynaria 6%, Pinellia 0.5%, woody fragrance 0.5%, Cyperus cyperi 0.5%, Coptis chinensis 1.5%, cassia seed 0.5%, safflower 1.5%, and the stated percentages are percentages by weight;
[0013] Take the above-mentioned powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them into a ring mode pulverizer to pulverize them into powder, then take them out and put them in a dryer, and control the dryness of the dried material. 70%-85%, the baking time is 40-60 minutes, take it out and let it cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, control the temperature of the puffing machine at 75°C-85°C In between, the puffing time is 1...
Embodiment 3
[0015] Example 3: carrot powder 14%, soybean meal powder 8%, pagoda leaf powder 18%, milk powder 4%, pea powder 20%, corn gluten powder 11%, fish meal 6%, barley flour 4%, vitamin B 1 3%, cod liver oil 2%, drynaria 4%, Pinellia 1%, woody 1%, Cyperus cyperi 1%, Coptis 1%, Cassia 1%, safflower 1%, and the stated percentages are percentages by weight;
[0016] Take the above-mentioned powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them into a ring mode pulverizer to pulverize them into powder, then take them out and put them in a dryer, and control the dryness of the dried material. 70%-85%, the baking time is 40-60 minutes, take it out and let it cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, control the temperature of the puffing machine at 75°C-85°C In between, the puffing time is 1-2 hours, and the dryness of the puff...
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