Dunalillasalina powder added milk beverage and preparation method thereof

A technology for milk beverages and salina powder, which is applied in the directions of dairy products, milk preparations, and applications, can solve the problems of easy to produce oil circles, difficult milk unity, and difficult to evenly disperse.
CN101731345AActive Publication Date: 2010-06-16INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
Publication Date
2010-06-16

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Abstract

The invention relates to the field of liquid dairy product, in particular to a dunalillasalina powder added milk beverage and a preparation method thereof. The raw materials of the dunalillasalina powder added milk beverage, based on 100 parts by weight, comprise 35-50 parts of milk, 0.3-1.5 parts of stabilizing agent and 0.2-0.7 part of dunalillasalina powder, wherein the stabilizing agent comprises thickening agent and emulsifying agent. The particles of dunalillasalina powder in the milk beverage in the invention are dissolved in the milk in terms of distribution, the product of the invention can be kept at normal temperature, the whole system is stable and uniform during six-month shelf life, phenomena such as fat floating, protein depositing, water sucking and curding can not occur, the product has good stability, has smooth mouth feel, smoothness and sweetness of milk and distinctive mouth feel of dunalillasalina powder, and has special scent of dunalillasalina powder.
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Description

technical field

[0001] The invention relates to the field of liquid dairy products, in particular to a milk drink added with salina powder and a preparation method thereof. Background technique

[0002] Salina is also known as Dunaliella, and the genus Dunaliella belongs to the Chlorophyta (Chlorophyta), Vovocales (Vovocales) Dunaliellaceae (Dunaliellaceae). Dunaliella is a single-cell planktonic microalgae with no cell wall composed of cellulose outside the cell and only covered by a thin and elastic membrane, so the shape and size of its cells often change with the surrounding environment, especially the change of osmotic pressure. It changes a lot. When observed under a microscope, its appearance is spherical, oval, elliptical, gourd-shaped, spindle-shaped, etc.

[0003] Dunaliella has no cell wall, has lower ash content than other green algae, and higher protein and lipid content. The ash content of Dunaliella salina only accounts for 4.83% to 7.60% of the dry weight o...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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