Plant source pesticide and production method and application thereof
A plant-derived pesticide and raw material technology, applied in the field of pesticides, can solve problems such as polluting agricultural products and the environment, endangering human health, and achieve good control effects
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Embodiment 1
[0016] Raw material ratio of botanical pesticides: clove 5kg, cinnamon 2.5kg, rhubarb 2.5kg.
[0017] Preparation steps:
[0018] 1. Crush the above raw materials, sieve them through a 20-mesh sieve, and mix them;
[0019] 2. Add 70kg of 80% ethanol to the mixture and soak for 120min, heat to 85°C for 30min in the reactor, filter, and collect the extract; add 40kg of 80% ethanol to the filter residue, heat to 85°C for 30min, and filter , collecting the extract, and combining the two extracts to obtain the initial ethanol extract of botanical pesticides;
[0020] 3. Concentrating the ethanol primary extract of botanical pesticides at 65° C. under reduced pressure to 10 kg to obtain ethanol extracts of botanical pesticides;
[0021] 4. Mix 10kg botanical pesticide ethanol extract with 1.5kg OP-13 to obtain the product;
[0022] 5. Filling.
Embodiment 2
[0024] Raw material ratio of botanical pesticides: clove 4kg, cinnamon 3kg, rhubarb 3kg.
[0025] Preparation steps:
[0026] 1. Crush the above raw materials, sieve them through a 20-mesh sieve, and mix them;
[0027] 2. Add 60kg of 85% ethanol to the mixture and soak for 100min, heat to 80°C for 40min in the reactor, filter, and collect the extract; add 30kg of 85% ethanol to the filter residue, heat to 80°C for 20min, and filter , collecting the extract, and combining the two extracts to obtain the initial ethanol extract of botanical pesticides;
[0028] 3. Concentrating the ethanol primary extract of botanical pesticides at 60° C. under reduced pressure to 10 kg to obtain ethanol extracts of botanical pesticides;
[0029] 4. Mix 10kg of botanical pesticide ethanol extract with 0.9kg of Tween-80 to obtain the product;
[0030] 5. Filling.
Embodiment 3
[0032] Raw material ratio of botanical pesticides: clove 4.5kg, cinnamon 2.5kg, rhubarb 3kg.
[0033] The preparation steps are the same as in Example 1.
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