Golden pomelo sugar-free mint lozenge and preparation method thereof
A technology of golden pomelo and mint, applied in the field of golden pomelo sugar-free mint lozenges and preparation thereof, can solve the problems of reduced flavor and mouthfeel of mint, side effects of traditional Chinese medicine, etc. Effect
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Embodiment 1
[0030] Golden pomelo sugar-free mint lozenges consist of the following raw materials in weight percentages:
[0031] Sorbitol 97.3%;
[0032] Golden pomelo essential oil 1%;
[0033] Peppermint Oil 0.65%;
[0034] Aspartame 0.6%;
[0035] Magnesium stearate 0.45%;
[0036] The total flavonoid content of the pomelo essential oil is above 9.7mg / g.
[0037] The preparation method comprises the following steps:
[0038] A. Raw material prefabrication
[0039] Separate the skin and flesh of the golden pomelo, dry the skin and powder it, and use supercritical CO 2 Extraction extracts essential oils.
[0040] B. Feeding and stirring, flavoring.
[0041] C. Finished product.
[0042] The stirred raw materials are granulated and tabletted.
[0043] D. Packaging and inspection.
[0044] In step A, the total flavonoid content of the extracted pomelo essential oil is above 9.7mg / g.
[0045] In step B, first mix peppermint oil, aspartame, magnesium stearate, and grapefruit esse...
Embodiment 2
[0048] Golden pomelo sugar-free mint lozenges consist of the following raw materials in weight percentages:
[0049] Sorbitol 98%;
[0050] Golden pomelo essential oil 0.8%;
[0051] Peppermint Oil 0.45%;
[0052] Aspartame 0.45%;
[0053] Magnesium stearate 0.3%;
[0054] The total flavonoid content of the pomelo essential oil is above 9.7mg / g.
[0055] The preparation method comprises the following steps:
[0056] A. Raw material prefabrication
[0057] Separate the skin and flesh of the golden pomelo, dry the skin and powder it, and use supercritical CO 2 Extraction extracts essential oils.
[0058] B. Feeding and stirring, flavoring.
[0059] C. Finished product.
[0060] The stirred raw materials are granulated and tabletted.
[0061] D. Packaging and inspection.
[0062] In step A, the total flavonoid content of the extracted pomelo essential oil is above 9.7mg / g.
[0063] In step B, first mix peppermint oil, aspartame, magnesium stearate, and grapefruit esse...
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