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Coix seed weight reducing tea with spleen tonifying effect and preparation method thereof

A technology of slimming tea and function, which is applied in the field of barley slimming tea and its preparation, can solve the problems of nutritional imbalance, affecting health, long-term diarrhea, etc., and achieve the effect of good taste, obvious effect and improving immune function

Inactive Publication Date: 2011-04-27
上海中优医药高科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many weight-loss drugs on the market, most of which cause diarrhea. Excessive consumption will cause nutritional imbalance and long-term diarrhea, which will affect health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Subjects: white-collar workers around 30 years old, the cause of their obesity is obesity caused by phlegm dampness.

[0028] Recipe: Barley 3g, Astragalus 3g, Poria 3g, Green Tea 1g.

[0029] Preparation: Mix the raw materials in proportion; add water and boil for 40 minutes, filter to get the filtrate; repeat 2 times, collect the filtrate obtained each time for concentration, then spray dry to obtain tea powder, and pack it into a bag of 10g slimming tea with heat-sealed filter paper.

[0030] Drinking time and frequency:

[0031] Make teabags with boiling water, take 1 dose a day, and drink in 3-4 times.

[0032] Effect after drinking:

[0033] After taking it for 3 months, I lost more than 9 catties. I used to be reluctant to exercise, and I felt very tired and tired after a little exercise. Now I have good energy during the day, and I rarely suffer from insomnia at night. More than 9 catties, the effect is really good.

Embodiment 2

[0035] Subject: A female about 23 years old. The reason for her obesity is that the phlegm-damp causes the spleen to lose its function and become obese.

[0036] Recipe: Barley 3g, Astragalus 3g, Poria 2g, Green Tea 1g.

[0037] Preparation: Mix the raw materials in proportion; add water and boil for 40 minutes, filter to get the filtrate; repeat 2 times, collect the filtrate obtained each time for concentration, then spray dry to obtain tea powder, and pack it into a bag of 10g slimming tea with heat-sealed filter paper.

[0038] Drinking time and frequency:

[0039] Make teabags with boiling water, take 1 dose a day, and drink in 3-4 times.

[0040] Effect after drinking:

[0041] After taking this tea for about 3 months, it tastes good and is easy to take. I have lost 9 pounds in total. At the same time, my insomnia has been greatly improved, my skin has become whiter, freckles and bags on my face have decreased a lot, and the edema of eye bags has basically disappeared. ...

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PUM

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Abstract

The invention provides coix seed weight reducing tea with spleen tonifying effect and a preparation method thereof. The coix seed weight reducing tea is characterized by comprising the following components in parts by weight: 2-4 parts of coix seeds, 2-4 parts of radix astragali, 1-3 parts of poria cocos and 1 part of green tea. The preparation method is characterized by comprising the following steps of: (1) mixing raw materials according to proportions; (2) adding water to a mixture obtained from the step (1), boiling for 30-50 minutes, and filtering to obtain filter liquor; (3) repeating the step (2) for 2-3 times, collecting the filter liquor obtained every time for concentration, and then carrying out spray drying to obtain tea powder. The invention has good weight reducing effect without generating any adverse side effect.

Description

technical field [0001] The invention relates to barley slimming tea with the function of invigorating the spleen and a preparation method thereof, which is used for treating phlegm-dampness type obesity and belongs to the technical field of health drinks. Background technique [0002] Obesity refers to excessive accumulation and (or) abnormal distribution of fat in the body, and weight gain. It is a multifactorial chronic metabolic disease. Genetic factors, high-calorie, high-fat diet, and low physical activity are the main causes of obesity. WHO has defined obesity as a disease. Obesity is often associated with type 2 diabetes, hypertension, and dyslipidemia. [0003] Over the past 20 years, the prevalence of obesity has risen rapidly. In the United States, about half of adults have a body mass index (BMI) ≥ 25, and one out of every four adults is obese. A 1994 survey in the UK found that the prevalence of obesity was twice that of 1980. In developing countries, with ec...

Claims

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Application Information

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IPC IPC(8): A23F3/14
Inventor 毛丹丹张紫星傅咏南张奕王校
Owner 上海中优医药高科技股份有限公司