Snack green fresh dried lettuce vegetable and seasoning

Abstract

The invention provides a snack green fresh dried lettuce vegetable and seasoning, comprising the following components: a vegetable packet made by mixing green fresh dried lettuce vegetable and antiseptic agent, and packaging into a small plastic bag with a certain amount; a seasoning packet made by salt, monosodium glutamate, pepper powder, chicken powder, white granulated sugar and potassium sorbate; a sweet sauce packet made by sweet sauce and sesame oil; a liquid packet filled with white vinegar; all the components and a pair of chopsticks are placed into a paper meal box. When a user has a meal, firstly the chopsticks, the vegetable packet, the seasoning packet, the sweet sauce packet and the liquid packet are taken out of the paper meal box, the antiseptic agent in the vegetable packet is poured out, then the green fresh dried lettuce vegetable is dumped in the paper meal box, about 400g of warm water is poured into the paper meal box, the green fresh dried lettuce vegetable is stirred by the chopsticks, the redundant antiseptic agent is removed, the warm water is poured out, then the seasonings in the seasoning packet, the sweet sauce packet and the liquid packet are dumped in the paper meal box and are mixed with the green fresh dried lettuce vegetable, and finally well mixing by the chopsticks for eating. The snack green fresh dried lettuce vegetable is convenient to make, carry and eat, is palatable and has good edible effect.

Description

Technical field [0001] The invention relates to a vegetable seasoning, in particular to a fast-food green fresh dried vegetable and seasoning. Background technique [0002] At present, some of the existing green moss dried vegetables are dried and stored by families. When they are ready to eat, they put the dried green moss into clear water to soak for a period of time. When the dried green moss recovers its original freshness When cooking, cut into strips of about 30mm, put them in a basin, add seasoning and mix with dried green moss, mix thoroughly with chopsticks and eat. Some food companies cut green fresh moss into strips of about 30mm, put them into small bags with plastic bags, add a certain amount of antiseptic water to seal the bags, pack several small bags into a box, and sell them in markets and supermarkets. . No matter the green fresh moss dried vegetables made by households or food enterprises, there is no seasoning. When the user eats, first prepare a certai...

AI Technical Summary

Problems solved by technology

However, due to the different seasonings used, the flavors of the dishes prepared are very different, often due to the poor taste of the dishes, the eating effect is greatly reduced, and it is also inconvenient to eat.

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