A kind of health wine and preparation method thereof
A technology of health care wine and distilled wine, applied in the preparation of alcoholic beverages, medical formulas, medical preparations containing active ingredients, etc., can solve the problems of liver damage and other problems, achieve natural raw materials, scientific raw material compatibility, and promote recovery of physiology Functional effect
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Embodiment 1
[0044] Take 5 kg of ginseng and 5 kg of hippocampus powder, add 200 kg of 35% rice wine diluent, conduct ultrasonic extraction at 25°C for 30 min, repeat twice, and combine the filtrates to obtain A filtrate for use.
[0045] Take 2.5kg of Hovenia dulcis, 2.5kg of kudzu root, 10kg of Panax notoginseng and 1kg of Ganoderma lucidum powder, crush them at low temperature, add 150kg of rice wine (60°C), soak at 25°C for 20 days, repeat twice, combine the filtrates, and obtain B filtrate for use .
[0046] A, B filtrate are mixed, add rice wine and purified water to adjust the alcoholic strength to be about 45 degrees, then add in proportion with 30% rice wine dilution 25kg, and dispersed Rhodiola rosea 2.5kg. Then use chrysanthemum, honeysuckle, and citric acid to color, adjust acidity, and season, and store it in the dark at minus 4°C for 6 months. After fine filtration and sterilization, it is bottled on the production line.
Embodiment 2
[0048] Take 2kg of ginseng and 1kg of hippocampus powder, add 10kg of 35% whiskey diluent to 50kg, ultrasonically extract at 5°C for 30min, repeat twice, and combine the filtrates to obtain A filtrate for use.
[0049] Take 1kg of Hovenia dulcis, 1kg of kudzu root, 6kg of Panax notoginseng and 0.5kg of ganoderma lucidum powder, pulverize at room temperature, add 150kg of whiskey (40°C), soak at 15°C for 30 days, repeat twice, combine the filtrates, and obtain B filtrate for use.
[0050] A, B filtrate are mixed, add whiskey and purified water and adjust alcoholic strength to be about 38, then add 25kg with 30% whiskey diluent in proportion, and the Rhodiola rosea disperse 1kg. Then use chrysanthemum, honeysuckle, and citric acid to color, acidify, and season, and store it in the dark at minus 4°C for 3 months. After fine filtration and sterilization, it is bottled on the production line.
Embodiment 3
[0051] Example 3 The experiment of health wine with low toxicity and little damage to the liver-the maximum tolerance dose test of mice with multiple administrations
[0052] The experimental data were all statistically processed on a PC using Microsoft Excel2000, and the results were expressed as xs, and analyzed by TTEST, and the t value method was used to compare the significance of differences between groups.
[0053]Select healthy NIH mice (SPF grade experimental animals, provided by Guangdong Provincial Medical Experimental Animal Center, license number: SYXK (Guangdong) 2008-0002.), male or female, body weight 18-23g, randomly divided into 3 groups, respectively blank control Group, sample 1 group and sample 5 group, 15 mice in each group. Before the experiment, the mice were fasted for 24 hours, and the body weight of the mice was recorded once; at the beginning of the experiment, the mice in each group were given the maximum concentration of the test sample at 0.2ml / 1...
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