Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Ketogenic diet and manufacturing method thereof

A technology of ketogenic diet and production method, applied in food preparation, food science, application, etc., can solve problems such as difficult to accept and long-term adherence to food, children and adults unable to use for a long time, calculation, weighing and cooking troubles, etc., to achieve Good effect and taste, strong oil absorption, weight loss effect

Active Publication Date: 2014-04-02
SHENZHEN JIELIKANG BIOLOGICAL TECH CO LTD
View PDF1 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The ketogenic diet in the prior art is mainly liquid formula milk, which is suitable for infants and young children, and older children and adults cannot use it for a long time
However, when patients prepare ketogenic diet meals by themselves, it is troublesome to calculate, weigh, and cook, and the error is relatively large. Since the ketogenic diet is a high-fat diet, the ordinary ketogenic diet is very greasy and tastes poor, which is difficult to accept. and long-term adherence to consumption

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0051] Example 1, 9 kg of palm oil, 20 kg of rapeseed oil, 29 kg of lean pork, 28 kg of shiitake mushrooms, 0.6 kg of silk textured protein, 1 kg of raw flour, 0.5 kg of salt, 0.5 kg of vinegar, and 0.5 kg of soy sauce. Wherein, the oil-absorbing raw material is 0.05 parts.

[0052] Production method: wash lean pork, shiitake mushrooms, and wire-drawn tissue protein twice with water, dry at 55°C for 60 minutes, dry, cut into pieces, and mix with other raw materials in solid-liquid at a speed of 80R / min for 20 minutes, then press 300 The cards / packages are divided into individual packages, packed in aluminum foil, and sterilized at 121°C for 20 minutes. Get a solid block of ketogenic diet products with a little gravy.

Embodiment 2

[0053] Example 2, 8 kg of coconut oil, 20 kg of peanut oil, 43 kg of dried shrimp, 120 kg of celery, 3 kg of silk textured protein, 1 kg of raw flour, 1.4 kg of salt, 1.2 kg of vinegar, and 1.2 kg of soy sauce. Wherein, the oil-absorbing raw material is 0.25 parts.

[0054] Production method: wash shrimp, celery, and tissue protein with water for 3 times, dry at 60°C for 45 minutes, dry, cut into pieces, and mix with other raw materials in solid-liquid at 80 R / min for 20 minutes, then press 300 kcal Each package is divided into individual packages, packed in aluminum foil, and sterilized at 121°C for 20 minutes. Get a solid block of ketogenic diet products with a little gravy.

Embodiment 3

[0055] Example 3: 21 kg of fat meat, 6 kg of palm oil, 4 kg of peanut oil, 14 kg of lean pork, 70 kg of bamboo shoots, 5 kg of gluten, 1 kg of raw flour, 0.8 kg of salt, 0.7 kg of vinegar, and 0.7 kg of soy sauce. Wherein, the oil-absorbing raw material is 0.25 parts.

[0056] Production method: wash fatty meat, lean pork, bamboo shoots, and gluten twice with water, dry at 60°C for 45 minutes, dry, cut into pieces, mix with other raw materials in solid-liquid, rotate at 80R / min for 20min, then press 300°C The calorie / bag is divided into individual packages, packed in aluminum foil, and sterilized at 121°C for 20 minutes. Get a solid block of ketogenic diet products with a little gravy.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a ketogenic diet and a manufacturing method thereof, and aims to solve the technical problem in facilitating food therapy for a patient by the ketogenic diet. The ketogenic diet disclosed by the invention comprises the following components: 0.5-4.5 parts by weight of fat and 1 part by weight of protein and carbohydrate, wherein the protein and carbohydrate contain 0.05 to 0.9 part by weight of oil-absorbing raw material. The manufacturing method of the ketogenic diet disclosed by the invention comprises the following steps: cleaning, drying moisture and mixing the protein and the carbohydrate, wherein the protein and the carbohydrate contain 0.05-0.9 part of oil-absorbing raw material and are sterilized at a high temperature. Compared with the prior art, the oil-absorbing raw material is added, the ketogenic diet contains high fat but is not greasy, has good ketogenic effect and taste, is suitable for treating epilepsy, diabetes, cancer, abnormal behavior, autism, spinal cord injury and obesity, and can also be used for reducing weight of normal people and changing the major nutrient structure of the body and for animal tests.

Description

technical field [0001] The invention relates to a diet and its preparation process, in particular to a diet for treating epilepsy and its preparation process. Background technique [0002] Ketogenic diet therapy has a history of more than 90 years in the treatment of epilepsy. A large number of clinical cases have proved that this method has significant curative effect, good safety, economical benefits, simple and convenient. Trauma, obesity and other aspects also have significant effects, and there are more and more related studies and reports. The ketogenic diet in the prior art is mainly liquid formula milk, which is suitable for infants and young children, and older children and adults cannot use it for a long time. However, when patients prepare ketogenic diet meals by themselves, it is troublesome to calculate, weigh, and cook, and the error is relatively large. Since the ketogenic diet is a high-fat diet, the ordinary ketogenic diet is very greasy and tastes poor, wh...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 方科伟伍焰冰
Owner SHENZHEN JIELIKANG BIOLOGICAL TECH CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products