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Gynura divaricata (L.) DC jelly

A technology of Panax notoginseng and jelly, which is applied in the fields of application, food preparation, food science, etc., and can solve the problems of not using Panax notoginseng extract

Inactive Publication Date: 2012-04-11
黄珊珊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Among the jellies related to various nutrition and health care in the patent literature in recent years, there is no application of Sanqi extract to prepare products with the functions of lowering blood pressure, blood fat and blood sugar.

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0010] The jelly of Panax notoginseng comprises the following formula by weight: 25% of Panax notoginseng extract, 15% of xylitol, 0.7% of agar, 0.15% of citric acid, and 100% of water. Preparation method: 1. Put water and agar into the pot, stir while heating, after all dissolve, then add xylitol and citric acid to dissolve; 2. Add Radix Notoginseng extract, heat to 100°C Stir well. Once cooled, use a jelly machine to make jelly.

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PUM

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Abstract

The invention discloses a gynura divaricata (L.) DC jelly, and provides a jelly with health functions of reducing blood pressure, blood fat and blood sugar and the like. The gynura divaricata (L.) DC jelly comprises the following components in percentage by weight: 10 to 30 percent of gynura divaricata (L.) DC extract, 8 to 20 percent of xylitol, 0.5 to 0.7 percent of agar, 0.15 percent of citric acid and the balance water, wherein the gynura divaricata (L.) DC extract is prepared from gynura divaricata (L.) DC by a Chinese medicine decocting method. The gynura divaricata (L.) DC jelly has effects of clearing heat and releasing toxin, has the health functions of reducing blood pressure, blood fat and blood sugar and the like, and is suitable for auxiliary health care of daily foods for patients suffering from high blood pressure, high blood fat, high blood sugar and the like.

Description

technical field [0001] The invention relates to a white-backed notoginseng jelly, in particular to a jelly with health functions such as lowering blood pressure, blood fat and blood sugar. Background technique [0002] White-backed notoginseng, aliased as big fat cow ("Guangzhou Flora"), Tushengdi, Baizai Caiyao, Sanxue Jiang ("Guangxi Medicine Plant Illustrations"), Tutianqi ("Guangxi Traditional Chinese Medicine"), Yishou Grass, Longevity Tree, Life Tree, Dragon Immortal Grass, Divine Grass. Spicy, light; flat nature. Efficacy and Indications Clearing away heat, detoxification and cooling blood; promoting blood circulation and relieving pain; stopping bleeding. For cough; bronchitis, tuberculosis; sores; carbuncles; burns; bruises; rheumatism; metrostaxis; traumatic bleeding. It is widely used in the treatment of stomach problems, hypertension, hyperlipidemia and diabetes, etc., and has good effects. [0003] Domestic research papers such as "Experimental Study on the ...

Claims

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Application Information

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IPC IPC(8): A23L1/06A23L1/09A23L21/10
Inventor 不公告发明人
Owner 黄珊珊
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