Chinese herbal medicinal weight-reducing tea

A technology of Chinese herbal medicine and slimming tea, which is applied in the direction of drug combination, medical formula, plant raw materials, etc., can solve the problems of not following the dialectical therapy of traditional Chinese medicine, unreasonable drug compatibility, and ineffective treatment effect, so as to maintain functional coordination and prevent storage in the body , the effect of regulating endocrine

Inactive Publication Date: 2012-05-16
罗朝雯
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Chinese patent CN101596256A published slimming tea formula contains toi toi flower, Longjing tea, lentils, rhubarb, cassia seed, lotus leaf and other ingredients. Side effects such as diarrhea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] The Chinese herbal slimming tea is characterized in that it is prepared from the following Chinese herbal raw materials:

[0029] 4 grams of hawthorn, 4 grams of cassia seed, 2 grams of lotus leaf, 3 grams of Polygonum multiflorum, 1 gram of white chrysanthemum, 4 grams of lily, 3 grams of tangerine peel, 2 grams of mulberry leaf, 2 grams of rose;

[0030] The preparation method of the Chinese herbal slimming tea is as follows: after preparing the above-mentioned raw materials of Chinese medicinal materials according to their weight proportions, adding 2 times of clear water to soak for 40 minutes, decocting with a high fire and switching to a low fire for 30 minutes, removing the residue and extracting the juice , packed into bags to obtain the finished product of traditional Chinese medicine prescription.

[0031] The usage of the Chinese herbal slimming tea is as follows: twice a day, one bag each time, drink half an hour before meals, 30 days is a course of treatmen...

Embodiment 2

[0033] The Chinese herbal slimming tea is characterized in that it is prepared from the following Chinese herbal raw materials:

[0034] 10 grams of hawthorn, 10 grams of cassia seeds, 8 grams of lotus leaves, 5 grams of Polygonum multiflorum, 3 grams of white chrysanthemums, 10 grams of lilies, 5 grams of tangerine peel, 4 grams of mulberry leaves, and 4 grams of roses;

[0035] The preparation method of the Chinese herbal slimming tea is as follows: after preparing the above-mentioned raw materials of Chinese medicinal materials according to their weight proportions, adding 3 times of clear water to soak for 60 minutes, decocting with a high fire and switching to a low fire for 40 minutes, removing the residue and extracting the juice , packed into bags to obtain the finished product of traditional Chinese medicine prescription.

[0036] The usage of the Chinese herbal slimming tea is as follows: twice a day, one bag each time, drink half an hour before meals, 30 days is a c...

Embodiment 3

[0038] The Chinese herbal slimming tea is characterized in that it is prepared from the following Chinese herbal raw materials:

[0039] 6 grams of hawthorn, 6 grams of cassia seed, 5 grams of lotus leaf, 4 grams of Polygonum multiflorum, 2 grams of white chrysanthemum, 6 grams of lily, 4 grams of tangerine peel, 3 grams of mulberry leaves, and 3 grams of roses;

[0040] The preparation method of the Chinese herbal slimming tea is as follows: after preparing the above-mentioned raw materials of Chinese medicinal materials according to their weight proportions, adding 2.5 times of clear water to soak for 45 minutes, decocting with a high fire and switching to a low fire for 35 minutes, removing the residue and extracting the juice , packed into bags to obtain the finished product of traditional Chinese medicine prescription.

[0041] The usage of the Chinese herbal slimming tea is as follows: twice a day, one bag each time, drink it half an hour after meals, 30 days is a course...

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PUM

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Abstract

The invention discloses Chinese herbal medicinal weight-reducing tea. The weight-reducing tea is prepared from the following Chinese herbal medicinal raw materials: 4 to 10g of hawthorn, 4 to 10g of cassia seed, 2 to 8g of lotus leaves, 3 to 5g of processed polygonum multiflorum, 1 to 3g of white chrysanthemum, 4 to 10g of lily, 3 to 5g of dried tangerine peel, 2 to 4g of mulberry leaves, and 2 to 4g of rose flowers. The weight-reducing tea can be effectively absorbed by a human body when being drunk in a brewing way, and realizes that over much fat in the body can be subjected to catabiosis in time by promoting fat catabolism, and cannot cause diarrhea; and the weight does not bounce after the weight-reducing tea is used, residual fat is prevented from storing in the body, and the weight is maintained in a certain healthy range. The Chinese herbal medicinal weight-reducing tea has certain beautifying effect.

Description

technical field [0001] The invention relates to a slimming tea, in particular to the slimming tea prepared from Chinese herbal medicines such as cassia seeds, lotus leaves, roses and the like. Background technique [0002] Obesity is a worldwide health disease, mainly due to excessive accumulation of body fat, especially triglycerides, which can be divided into two categories: simple obesity and pathological obesity. Obesity generally refers to simple obesity, which is caused by the fact that the calories consumed during the diet greatly exceed the calories consumed by itself, so that excess fat and other nutrients accumulate in the body to form fat cells, resulting in obesity . According to the results of a survey conducted by the national health department, the growth rate of the obese population in my country has been announced. Most of them are over 40 years old, and the incidence rate of women is higher. However, in recent years, the obesity rate of children and adole...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8967A61P3/04
Inventor 罗朝雯
Owner 罗朝雯
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