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Diet therapy formulas for early preventing gestational diabetes mellitus

A diabetes and formula technology, applied in the fields of food preparation, food science, application, etc., can solve the problems of no drug cure and inconspicuous symptoms of diabetic patients, and achieve the effect of improving quality, reducing morbidity and reducing the occurrence of GDM.

Inactive Publication Date: 2012-08-01
王贵凤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention solves the existing problem that the symptoms of diabetic patients complicated with pregnancy are not obvious, and there is no medicine to cure them. During pregnancy, through scientific and reasonable nutrition guidance, the daily diet is carried out according to a reasonable nutritional formula, so that the weight gain of pregnant women during pregnancy can be controlled at normal Within the scope; for pregnant women with large pre-pregnancy body weight, rapid weight gain during pregnancy, and family history of diabetes, on the basis of meeting the normal physiological nutritional needs of pregnant women and fetuses, low-sugar, low-fat and exercise control can be used to control the body weight during pregnancy. Quality and blood sugar are at normal level, thus reducing the occurrence of GDM

Method used

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Embodiment Construction

[0008] Pregnant women with high blood sugar control their nutrition from three aspects: ① An ideal diet should not only avoid the increase of fetal insulin secretion caused by high blood sugar, but also pay attention to meeting the physiological needs of mother and baby without causing starvation ketoacidosis. The three major nutrients protein, fat and sugar account for 15% to 20%, 20% to 30%, and 50% to 60% of the total calories respectively. ② intake of enough fiber. Because dietary fiber can lower fasting blood sugar and postprandial blood sugar and improve glucose tolerance. ③Adequate intake of calcium, due to increased calcium needs in the second and third trimesters of pregnancy, decreased serum protein leads to decreased protein-bound calcium, resulting in hypocalcemia in pregnant women, sufficient calcium intake can reduce the occurrence of pregnancy-induced hypertension and premature infants, and the microvascular Lesions promote the occurrence of pregnancy-induced h...

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PUM

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Abstract

The invention discloses diet therapy formulas for early preventing gestational diabetes mellitus. A formula for guiding diet of pregnant women with hyperglycemia is characterized in that: under the condition of meeting normal physiological requirements of mother and fetus, the body mass and blood sugar of motor and fetus are controlled at normal levels by a method of eating high fiber, calcium and other low-sugar low-fat foods and increasing exercise amount; and a nutritional formula for normal pregnant women is characterized in that: a daily component intake standard is made according to staple foods (rice, flour and coarse food grains), animal foods (poultry, livestock and aquatic products), vegetables (mainly green vegetables), soybean and bean products, milk (fresh milk, yoghourt and pregnant women formula milk), fruits (fresh seasonal fruits), eggs (four quail eggs is equivalent to an egg), oil, table salt and water in daily diet, so that the body mass and blood sugar of motor and fetus are controlled at normal levels.

Description

technical field [0001] The formula of the invention relates to the field of nutritional medicine, in particular to a dietary formula for preventing early gestational diabetes. Background technique [0002] At present, the incidence of gestational diabetes mellitus (GDM) is increasing year by year. The main complications of GDM include macrosomia, abnormal fetal development, premature birth, stillbirth, pregnancy-induced hypertension, neonatal hypoglycemia, and respiratory distress syndrome. Macrosomia is most common. Because the disease has no obvious symptoms and signs, it is easy to be missed. Although most pregnant women with GDM return to normal blood sugar after delivery, they are still a high-risk group for diabetes. About 30% of them develop diabetes in 5-10 years. GDM pregnant women often (GIGT)r2], the standards of the Diabetes Collaborative Group (NDDG), the lower limits of abnormal blood glucose values ​​on an empty stomach and 1, 2, and 3 hours after taking suga...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
Inventor 王贵凤
Owner 王贵凤