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Method for adding antibiotics into poultry oil emulsion inactivated vaccine

A technology of inactivated vaccines and antibiotics, applied in antibacterial drugs, antiviral agents, pharmaceutical formulations, etc., can solve the problems of antibiotics not being widely used, spending a lot of time, manpower, and poor effects, saving drug costs, reducing Drinking water administration, the effect of reducing infection

Inactive Publication Date: 2012-08-08
福建正大食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In order to prevent poultry viral diseases, the injection of inactivated vaccines in the poultry breeding process has reached the consensus of the industry; when bacterial diseases occur in the breeding process, the application of antibiotics is also very common. They are all very large. Under normal circumstances, the medicine is used to drink water or mix materials. Although it can save a lot of time and manpower spent on injection, the effect is much worse than that of injection, just because injection takes a lot of time and manpower. Therefore antibiotic injections are not commonly used in the poultry industry

Method used

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  • Method for adding antibiotics into poultry oil emulsion inactivated vaccine
  • Method for adding antibiotics into poultry oil emulsion inactivated vaccine
  • Method for adding antibiotics into poultry oil emulsion inactivated vaccine

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Embodiment Construction

[0017] Below in conjunction with accompanying drawing, the specific embodiment of the present invention is further described: the first step: virus separation and collection; Second step: virus inoculation, collection of allantoic fluid; The key to the invention: antibiotic preparation: dissolve the required antibiotic powder in distilled water to ensure that each 250ml vaccine contains 0.25-1 gram of antibiotics; the fifth step: water phase preparation: take the vaccine antigen solution and add the prepared antibiotic solution with normal saline Make 1000ml, then add Tween8040ml and mix evenly to make water phase for later use; step 6: oil phase preparation: take imported white oil and mix it with 6% Span80, then add 2% aluminum stearate, then heat Dissolve, mix well, and finally sterilize under high pressure at 115°C for 30 minutes; Step 7: Primary emulsification: Take 1 part of the water phase and add it to 2 parts of the oil phase, and mix well; Step 8: Final emulsification...

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Abstract

The invention discloses a method for adding antibiotics into a poultry oil emulsion inactivated vaccine, which belongs to a technology field fused by animal husbandry poultry vaccine and antibiotics. Virus is inactivated to prepare an antigen, and finally emulsified oil is added to prepare a vaccine. The vaccine ensures the immune effect, saves a lot of time and manpower taken by medicament injection, has a good effect, and ensures a high survival rate of poultry.

Description

technical field [0001] The invention discloses a method for adding antibiotics to poultry oil emulsion inactivated vaccines, and belongs to the technical field of fusion of poultry vaccines and antibiotics in animal husbandry. Background technique [0002] In order to prevent poultry viral diseases, the injection of inactivated vaccines in the poultry breeding process has reached the consensus of the industry; when bacterial diseases occur in the breeding process, the application of antibiotics is also very common. They are all very large. Under normal circumstances, the medicine is used to drink water or mix materials. Although it can save a lot of time and manpower spent on injection, the effect is much worse than that of injection, just because injection takes a lot of time and manpower. Antibiotic injections are therefore not commonly used in the poultry industry. Contents of the invention [0003] The object of the present invention is to add antibiotics in the poult...

Claims

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Application Information

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IPC IPC(8): A61K9/107A61K39/17A61K39/145A61K31/43A61P31/14A61P31/04
Inventor 叶孟海许正金游莉英谢金华范宏泉
Owner 福建正大食品有限公司
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