Active biology growth promoter and preparation method thereof
A growth promoter and biological technology, applied in the field of plant growth promoters, can solve the problems that restrict the popularization and development of agricultural biological preparations, the content of nutritional active substances is single, and the expected effect cannot be achieved, so as to enhance photosynthesis and resistance, The effect is remarkable and the effect of promoting the healthy growth of plants
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Embodiment 1
[0030] A, prepare compound bacteria preparation according to the following methods:
[0031] A1, prepare materials by the components of the following mass ratios: Rhodospirillum crimson: nitrogen-fixing bacteria brown: saccharomyces: brown sugar: the mass ratio of water=2: 3:0.5: 6:100;
[0032] A2. Perform the following operations on the components prepared in step A1: add brown sugar to water, heat to 100°C to dissolve the brown sugar, then cool to 28°C, then adjust the pH value to 6 with citric acid, then add deep red red snail Bacteria, brown nitrogen-fixing bacteria, and yeast, after mixing, ferment and cultivate for 7 hours, so that the total number of bacteria reaches 1×10 8 cfu / ml, to obtain the compound bacterial preparation;
[0033] B, prepare citric acid waste residue fermented liquid according to the following method: press citric acid waste residue: the mass ratio of water=1:3, water and citric acid waste residue are mixed, then ferment 4 days, promptly obtain c...
Embodiment 2
[0039] A, prepare compound bacteria preparation according to the following methods:
[0040] A1, prepare materials by the components of the following mass ratios: Rhodospirillum crimson: azotobacter brown: saccharomyces: brown sugar: the mass ratio of water=1.5:2:0.8:5.5:100;
[0041] A2. Perform the following operations on the components prepared in step A1: add brown sugar to water, heat to 90°C, cool to 25°C, adjust the pH value to 7 with citric acid, add Rhodospirillum crimson, Azotobacter brown, Yeast, after mixing, ferment and cultivate for 6.5 hours, so that the total number of bacteria reaches 1×10 9 cfu / ml, to obtain the compound bacterial preparation;
[0042] B, prepare citric acid waste residue fermented liquid according to the following method: press citric acid waste residue: the mass ratio of water=1:1, water and citric acid waste residue are mixed, then ferment for 5 days, promptly obtain citric acid waste residue fermented liquid;
[0043] C, prepare active ...
Embodiment 3
[0048] A, prepare compound bacteria preparation according to the following methods:
[0049] A1, prepare materials by the components of the following mass ratios: Rhodospirillum crimson: brown nitrogen-fixing bacteria: saccharomyces: brown sugar: the mass ratio of water=1:2.5:1:5:100;
[0050] A2. Perform the following operations on the components prepared in step A1: add brown sugar to water, heat to 80°C, cool to 30°C, adjust the pH value to 6.5 with citric acid, add Rhodospirillum crimson, Azotobacter brown, Yeast, after mixing, ferment and cultivate for 6 hours to make the total number of bacteria reach 5×10 8 cfu / ml, to obtain the compound bacterial preparation;
[0051] B, prepare citric acid waste residue fermented liquid according to the following method: press citric acid waste residue: the mass ratio of water=1: 5, water and citric acid waste residue are mixed, then ferment for 3 days, promptly obtain citric acid waste residue fermented liquid;
[0052] C, prepare ...
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