Method for preparing anti-viral oral liquid and product thereof
An antiviral oral liquid and oral liquid technology, which is applied in the field of preparation of improved antiviral oral liquid, can solve problems such as unstable efficacy and quality, poor pH value stability, and affecting product appearance
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Embodiment 1
[0025] The invention relates to a preparation method of an antiviral oral liquid. The preparation method comprises adding sodium dihydrogen phosphate buffer salt into the solution, and adjusting the pH so that the pH value of the finished oral liquid is stabilized at 5.5.
[0026] The specific preparation method of the above-mentioned antiviral oral liquid is: weigh 129g of Radix Radix, 57g of Gypsum, 61g of Reed Root, 32g of Rehmannia, 25g of Curcuma, 25g of Anemarrhena, 25g of Shichangpu, 29g of Patchouli, 46g of Forsythia nine herbs , add water and decoct twice; decoct for 1.5 hours for the first time, 1 hour and 20 minutes for the second time, filter, combine the filtrates, concentrate to 200ml, add 95% ethanol to make the alcohol content 70%, let stand , filtered, the filtrate recovered ethanol and concentrated to an appropriate amount, added volatile oil, volatile oil emulsion, antibacterial agent, corrective agent in an appropriate amount; then added 5 g of sodium dihydr...
Embodiment 2
[0029] The invention discloses a preparation method of an antiviral oral liquid. The preparation method comprises adding potassium dihydrogen phosphate buffer salt and adjusting the pH so that the pH value of the oral liquid is stabilized at 6.0.
[0030] The specific preparation method of the above-mentioned antiviral oral liquid is: weigh 129g of Radix Radix, 57g of Gypsum, 61g of Reed Root, 32g of Rehmannia, 25g of Curcuma, 25g of Anemarrhena, 25g of Shichangpu, 29g of Patchouli, 46g of Forsythia nine herbs , add water and decoct twice; decoct for 1.5 hours for the first time, 1 hour and 20 minutes for the second time, filter, combine the filtrates, concentrate to 200ml, add 95% ethanol to make the alcohol content 70%, let stand , filtered, the filtrate recovered ethanol and concentrated to an appropriate amount, added volatile oil, volatile oil emulsion, antibacterial agent, corrective agent in an appropriate amount; added 8 g of potassium dihydrogen phosphate buffer salt; ...
Embodiment 3
[0033] The invention discloses a preparation method of an antiviral oral liquid. The preparation method comprises adding potassium dihydrogen phosphate buffer salt and adjusting the pH so that the pH value of the oral liquid is stabilized at 5.8.
[0034] The specific preparation method of the above-mentioned antiviral oral liquid is: weigh 129g of Radix Radix, 57g of Gypsum, 61g of Reed Root, 32g of Rehmannia, 25g of Curcuma, 25g of Anemarrhena, 25g of Shichangpu, 29g of Patchouli, 46g of Forsythia nine herbs , add water and decoct twice; decoct for 1.5 hours for the first time, 1 hour and 20 minutes for the second time, filter, combine the filtrates, concentrate to 200ml, add 95% ethanol to make the alcohol content 70%, let stand , filtered, the filtrate recovered ethanol and concentrated to an appropriate amount, added volatile oil, volatile oil emulsion, antibacterial agent, corrective agent in an appropriate amount; added 5 g of potassium dihydrogen phosphate buffer salt; ...
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