Production method of cassava starch
A production method, cassava starch technology, applied in the direction of sustainable manufacturing/processing, climate sustainability, chemical industry, etc., can solve the problems of large power consumption and water consumption, which is not conducive to saving power, water sources and protecting the environment
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[0029] The present invention will be further described below in conjunction with the accompanying drawings.
[0030] figure 1 Shown is the process flow diagram of the existing tapioca starch production technology; as can be seen from the figure, the process flow of the existing tapioca starch production technology is usually: cassava→washing and peeling with a drum dry cleaning machine and agitating washing machine→using two-stage pulverization The crushed cassava dregs pulp is separated and extracted with a three-stage screening machine → the pulp part is dehydrated and dried by a fine slag screening machine and a two-stage disc separator scraper centrifuge → starch, and then screened and packaged as a finished product . Among them, "separation of crushed cassava residue pulp with three-stage screening machine" generally adopts vertical screening machine. The minimum motor in each vertical screening machine is 15KW. A large amount of water can be injected to dilute and dec...
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