Method for producing hyaluronic acid
A production method, hyaluronic acid technology, applied in the production field of hyaluronic acid, to achieve the effects of increased yield, low production cost, and high yield
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Embodiment 1
[0030] A production method of hyaluronic acid adopts Streptococcus zooepidemicus as the fermentation strain. Sodium β-hydroxybutyrate and nicotinic acid were added to the medium in the conventional method. The amount of sodium β-hydroxybutyrate added was 0.1% of the mass of the medium; the amount of nicotinic acid added was 0.05% of the mass of the medium; at the same time, the mass percentage of glucose in the medium was adjusted to 1.6%.
[0031] The obtained hyaluronic acid yield is 1.17g / L, the protein content in the hyaluronic acid is 0.025%, and the production cost is reduced by 21%.
Embodiment 2
[0033] A production method of hyaluronic acid adopts Streptococcus zooepidemicus as the fermentation strain. Sodium β-hydroxybutyrate and niacin were added to the medium. The amount of sodium β-hydroxybutyrate added was 1% of the mass of the medium; the amount of nicotinic acid added was 0.5% of the mass of the medium; at the same time, the mass percentage of glucose in the medium was adjusted to 0.8%.
[0034] The obtained hyaluronic acid yield is 1.2g / L, the protein content in the hyaluronic acid is 0.029%, and the production cost is reduced by 20%.
Embodiment 3
[0036] A production method of hyaluronic acid adopts Streptococcus zooepidemicus as the fermentation strain. Sodium β-hydroxybutyrate and niacin were added to the medium. The amount of sodium β-hydroxybutyrate added was 0.5% of the mass of the medium; the amount of nicotinic acid added was 0.2% of the mass of the medium; at the same time, the mass percentage of glucose in the medium was adjusted to 1.2%.
[0037] The yield of hyaluronic acid obtained is 1.22g / L, the protein content in the hyaluronic acid is 0.015%, and the production cost is reduced by 22%.
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