Health care and stomachic seabuckthorn biscuit and preparation method thereof

Abstract

The invention discloses a health care and stomachic seabuckthorn biscuit and a preparation method thereof; raw materials for preparation comprise 120 to 130 of flour, 20 to 30 of purple sweet potato starch, 40 to 60 of seabuckthorn, 1 to 2 of morinda officinalis, 1 to 2 of polyalthia nemoralis roots, 2 to 3 of amomum villosum, 1 to 3 of stir-baked massa fermentata medici-nalis, 2 to 4 of tuckahoe, 1 to 2 of ginger, 1 to 2 of cistanche salsa, 1 to 3 of malt, 2 to 3 of caryophyllaceous ginseng earthnuts, 1 to 4 of straight ladybell root, 3 to 4 of white granulated sugar, 0.8 to 1.2 of yeast powder, and an appropriate amount of edible oil and salt. The method has a simple preparation process and a short process, and is applicable to industrialized continuous production. The natural seabuckthorn component is added in the biscuit, the taste is sour, sweet and tasty, and the defect of single taste of the original biscuit is made up for; meanwhile, traditional Chinese medicine components including the amomum villosum, the stir-baked massa fermentata medici-nalis, the tuckahoe and the ginger are added, the appetite stimulating and spleen strengthening effects are achieved, so that the digestion is easy, the fat content is low, and the product has health care value.

Description

technical field [0001] The invention relates to a health-care seabuckthorn stomach-invigorating biscuit and a production method thereof, belonging to the technical field of food processing. Background technique [0002] Biscuits are a popular snack food, but with the improvement of people's living standards, the shortcomings of traditional biscuits such as single taste, single nutrition, and high sugar content are increasingly exposed, and they are no longer the products people tend to choose. , should be a product with both nutrition and taste, so a new flavor of biscuits is produced to meet the growing needs of consumers. Contents of the invention [0003] The object of the present invention is to provide a health-care seabuckthorn stomach-invigorating biscuit and a production method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A health-care seabuckthorn stomach-invigorating biscuit is characterized in that...

AI Technical Summary

Problems solved by technology

[0002] Biscuits are a popular snack food, but with the improvement of people's living standards, the shortcomings of traditional biscuits such as single taste, single nutrition, and high sugar content are increasingly exposed, and they are no longer the products that people tend to choose. Now biscuits , should be a product with both nutrition and taste, so a new flavor of biscuits is produced to meet the growing needs of consumers