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Kelp soybean milk powder and preparation method thereof

A technology of soybean milk powder and kelp powder is applied in the field of health drinks to achieve the effect of satisfying nutritional needs and enriching nutrients

Inactive Publication Date: 2014-02-26
威海家晓食品坊有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many compound soymilk on the market, but kelp has not been added to soymilk powder to increase the nutritional content of soymilk

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Embodiment 1, a kind of kelp soybean milk powder, it is made up of following raw material, and by weight percentage:

[0020] Soybean Soymilk Powder 50

[0021] soybean milk powder 35

[0022] Kelp powder 8

[0023] Aloe Vera Powder 2

[0024] Wolfberry powder 5.

[0025] Its preparation includes the following steps:

[0026] (1) Soybeans and soybeans are respectively cleaned of impurities, soaked, pulped, concentrated under reduced pressure, and spray-dried to obtain soybean soymilk powder and soybean soymilk powder with a fineness value of 60 to 200 mesh;

[0027] (2) Process kelp, aloe, and wolfberry separately to make a powder with a fineness value of 60-200 mesh;

[0028] (3) Mix soybean milk powder, soybean milk powder, kelp powder, aloe vera powder, and wolfberry powder evenly according to the ratio.

Embodiment 2

[0029] Embodiment 2, a kind of kelp soybean milk powder, it is made up of following raw material, and by weight percentage:

[0030] soybean milk powder 70

[0031] soybean milk powder 20

[0032] Kelp Powder 1

[0033] Aloe Vera Powder 8

[0034] wolfberry powder 1

[0035] Its preparation method is identical with embodiment 1.

Embodiment 3

[0036] Embodiment 3, a kind of kelp soybean milk powder, it is made up of following raw material, and by weight percentage:

[0037] Soybean Soymilk Powder 60

[0038] soybean milk powder 30

[0039] Kelp powder 5

[0040] Aloe Vera Powder 4

[0041] wolfberry powder 1

[0042] Its preparation method is identical with embodiment 1.

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PUM

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Abstract

The invention discloses kelp soybean milk powder which is characterized in that kelp soybean milk is prepared by adding kelp, aloes and medlar into soybean milk powder and comprises the following raw materials in percentage by weight: 50%-70% of yellow bean milk powder, 20%-40% of soybean milk powder, 1%-10% of kelp powder, 1%-10% of aloe powder, and 1%-10% of medlar powder. The soybean milk powder is comprehensive in nutrition and has the effects of maintaining beauty and keeping young.

Description

technical field [0001] The invention relates to a health drink, in particular to a kelp soybean milk powder and a preparation method thereof. technical background [0002] Soybean has high nutritional value and is the most highly praised by nutritionists among hundreds of natural foods. It is called "green milk". Soybean milk is the food with the highest nutrient absorption rate among soybean products. It is a rare ideal food for patients with "three highs". Kelp is a "medicine and edible source" food recognized by the Ministry of Health. According to the "Dictionary of Traditional Chinese Medicine", kelp is rich in polysaccharides, and its alginic acid content can reach 32%, and it also contains laminarin and mannitol. Every 100 grams of edible parts contain 6.2g of protein, 0.1g of fat, 6.1g of dietary fiber, 21.9g of carbohydrates, 0.24mg of carotene, 0.08mg of vitamin B2, 0.35g of iodine, 0.97mg of zinc, 52mg of phosphorus, and sodium, manganese, Magnesium and other tr...

Claims

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Application Information

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IPC IPC(8): A23C11/10A23L11/65
Inventor 陈嘉兴
Owner 威海家晓食品坊有限公司
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