Spleen-tonifying body-strengthening digestion-promoting fragrant sesame oil
A fragrant sesame, digestion-promoting technology, applied in the direction of edible oil/fat, fat oil/fat production, fat oil/fat refining, etc., can solve the problems of single raw material composition of sesame oil, complicated and inefficient production process, etc., to achieve rich nutrition and unique taste , the effect of low extraction temperature
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[0011] Example
[0012] The sesame oil of this embodiment is made from the following raw materials by weight: black sesame 1500, flax seed 45, dried lemon slice 10, camellia seed 20, lemon balm 12, gorse 10, fried atractylodes 12, tangerine peel 15, woody 10. Poria 10.
[0013] The sesame oil of this embodiment is prepared by the following process:
[0014] (1) After all the materials are washed and drained, mixed evenly, crushed, and passed through a 60-mesh sieve;
[0015] (2) Put the mixture of (1) into the extraction kettle, use subcritical carbon dioxide as the extraction solvent, control the ratio of solvent to raw material to be 1.5:1, and add 50-60% edible alcohol equivalent to the weight of black sesame as entrainment The pressure of the extraction kettle is controlled at 4Mpa, the extraction temperature is 20°C, the extraction cycle is 6 times, each extraction is 40min, and the solvent flow rate is 30L / h.
[0016] (3) The extract obtained in (2) is introduced into the separa...
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