Composite phagostimulant for enhancing food intake of weaned pigs and preparation method thereof
A technology for weaning piglets and feed intake, applied in the field of pig feed, can solve problems such as the decline of overall production performance, and achieve the effect of promoting piglet feed intake, unique formula, and fast onset.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Example Embodiment
[0031] Example 1
[0032] The method for preparing a compound attractant for increasing feed intake of weaned piglets includes the following steps:
[0033] (1) Preparation of milk-flavored crisp biscuit powder:
[0034] S1. Pass the wheat flour, corn starch, and wheat hydrolyzed protein powder through a 30-mesh sieve respectively for use; pass the whole milk powder through a 20-mesh sieve for use; crush the white sugar to 30-mesh by a hammer mill ,spare;
[0035] S2. After the tap water is poured into the temperature adjustment barrel and heated to 26°C, the temperature is maintained to obtain constant temperature tap water for use;
[0036] S3. Put 12 parts of shortening into the stainless steel mixing tank, heat it to 75℃ with steam, add 1.6 parts of phospholipid oil, 0.02 parts of butylated hydroxyanisole, 3 parts of margarine and 3 parts of margarine while stirring. Part of the caramel, after all dissolved, stir for another 12 minutes, keep a constant temperature of 65°C, to obta...
Example Embodiment
[0048] Example 2
[0049] The method for preparing a compound attractant for increasing feed intake of weaned piglets includes the following steps:
[0050] (1) Preparation of milk-flavored crisp biscuit powder:
[0051] S1. Pass the wheat flour, corn starch, and wheat hydrolyzed protein powder through a 20-mesh sieve for use; Pass the whole milk powder through a 10-mesh sieve for use; crush the white sugar to 20-mesh by a hammer mill ,spare;
[0052] S2. After the tap water is poured into the temperature-adjusting barrel and heated to 22°C, the constant temperature is maintained to obtain constant-temperature tap water for use;
[0053] S3. Put 12 parts of shortening into the stainless steel mixing tank, heat it to 70℃ with steam, add 1 part of phospholipid oil, 0.01 part of butylated hydroxyanisole, 2 parts of margarine and 2 parts of margarine while stirring. Part of the caramel, after all dissolved, stir for 8 minutes, and keep the temperature at 60°C to obtain a mixed compositio...
Example Embodiment
[0065] Example 3
[0066] The method for preparing a compound attractant for increasing feed intake of weaned piglets includes the following steps:
[0067] (1) Preparation of milk-flavored crisp biscuit powder:
[0068] S1. Pass the wheat flour, corn starch, and wheat hydrolyzed protein powder through a 25-mesh sieve for use; Pass the whole milk powder through a 15-mesh sieve for use; crush the white sugar to 25-mesh by a hammer mill and then siev it ,spare;
[0069] S2. After the tap water is poured into the temperature-adjusting barrel and heated to 26°C, the temperature is maintained to obtain constant-temperature tap water for use;
[0070] S3. Put 12 parts of shortening into the stainless steel mixing tank, heat to 73℃ with steam, and while stirring all the shortening, add 1.1 parts of phospholipid oil, 0.01 parts of dibutylhydroxytoluene, 3.4 parts of margarine and 2.2 parts in turn while stirring. Part of the caramel, after all dissolved, stir for another 10 minutes, keep a co...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap