Compound phellinus oral liquid and preparation method thereof
A technology of compound Sanghuang oral liquid and Sanghuang oral liquid, which is applied in the direction of food preparation, the function of food ingredients, and food ingredients containing natural extracts, etc., to achieve the effects of reducing production energy consumption, short production cycle, and stable and reliable preparation process
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[0025] A compound Phellinus oral liquid, which uses Phellinus fungus as the starting strain, obtains an extract rich in Phellinus polysaccharides through liquid fermentation and microwave extraction, and then makes Phellinus crude polysaccharide concentrated liquid after alcohol analysis, plus Gynostemma pentaphyllum crude polysaccharide concentrate, aloe vera crude polysaccharide concentrate, Codonopsis crude polysaccharide concentrate, wolfberry crude polysaccharide concentrate are formulated, bottled, capped and sterilized to obtain the compound Phellinus Oral Liquid.
[0026] Its preparation includes the following steps:
[0027] 1) Liquid fermentation of Phellinus:
[0028] The Phellinus strains were provided by the Microbiology Preservation Room of the School of Life Sciences, Fujian Agriculture and Forestry University, and the number is Ph.l 0001;
[0029] Activate and rejuvenate the preserved species of Phellinus Phellinus with potato medium (PDA medium), put it in ...
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