Roe honey freeze-dried powder and preparation method thereof

Abstract

A roe honey freeze-dried powder is characterized by being prepared from the following raw materials in parts by weight: 320-350 parts of honey, 150-180 parts of fresh roe, 10-12 parts of licorice, 18-22 parts of grape wine, 8-10 parts of white vinegar, 6-8 parts of purslane, 10-12 parts of whole caulis dendrobii powder, 4-6 parts of radix puerariae powder, 6-8 parts of honeysuckle flower, 10-14 parts of siraitia grosvenorii, 6-8 parts of Pu'er tea leaf, 6-9 parts of sesame, 4-5 parts of an auxiliary agent and proper amount of water. The roe honey freeze-dried powder is a powder prepared by immersing roe in grape wine added with edible vinegar for removing fishy smell, then grinding into slurry, finally mixing with honey and utilizing a vacuum drying technology for freeze drying. The roe honey freeze-dried powder is convenient to transport, store and use. Because drying does not relate to high-temperature processing, no nutrition loses. And addition of radix puerariae powder, an especially-prepared soup with Chinese herbal medicine efficacy and an auxiliary agent help to absorption of nutrition of the roe honey freeze-dried powder and give play to effect of balancing nutrition.

Description

technical field [0001] The invention relates to a caviar honey freeze-dried powder and a preparation method thereof, belonging to the technical field of freeze-dried powder in foods. Background technique [0002] Caviar is a nutritious food, which contains a lot of protein, calcium, phosphorus, iron, vitamins and riboflavin, and is also rich in cholesterol. It is a good supplement and growth agent for human brain and bone marrow. [0003] Fish eggs are also rich in protein, calcium, phosphorus, iron and other minerals, as well as a large amount of nutrients such as cephalin. These nutrients are extremely important to the human body, especially to the growth and development of children, and they are easily lacking in our daily diet. [0004] Although fish roe is small, it is difficult to digest when eaten, and it is also difficult to cook thoroughly. After eating, it is easy to have indigestion and cause diarrhea. Caviar, as long as we cook it thoroughly during the cooking ...

AI Technical Summary

Problems solved by technology

[0004] Although fish roe is small, it is difficult to digest when eaten, and it is also difficult to cook thoroughly. After eating, it is easy to have indigestion and cause diarrhea