Formula of feed with complete nutrients of laying hens and preparation method of feed

A technology for laying hen feed and comprehensive nutrition, which is applied to the field of laying hen feed formulation and preparation, can solve the problems of natural ecological environment pollution, human health hazards, insufficient nutrition, etc., so as to increase immunity and disease resistance, and reduce costs. and risk, the effect of increasing economic benefits

Inactive Publication Date: 2014-12-03
ANHUI YIMIN POULTRY
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  • Abstract
  • Description
  • Claims
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Problems solved by technology

However, the existing feed nutrition is not comprehensive enough to improve the immunity of chickens; at the same time, the residues of antibiotics and hormones not only affect the quality an

Method used

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  • Formula of feed with complete nutrients of laying hens and preparation method of feed

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Embodiment Construction

[0016] specific implementation plan

[0017] The present invention will be described in further detail below in conjunction with the following specific embodiments:

[0018] Weigh the following raw materials in parts by weight (kg): corn gluten powder 180, soybean meal 60, wheat bran powder 50, sorghum rice 30, malt root 7, chee cheong powder 5, duckweed grass powder 4, vitamin B1, bluegrass Shrimp powder 5, licorice powder 3, fennel powder 2, pomelo peel 4, lavender 4, raspberry 5, additive 4, appropriate amount of water;

[0019] The auxiliary agent is made of the following raw materials in parts by weight (kg): 40 rice, 5 fenugreek rhizomes, 5 flame tree fruits, 7 apple peels, 4 hazelnuts, 5 carambola, 5 black currants, 7 cabbage leaves, black currants Sesame powder 5, garlic paste 3, ginger 4, astragalus 2, panax notoginseng 3, broad bean 5, water amount; the preparation method is to grind the rhizome of snakehead, flame tree fruit, astragalus and panax notoginseng into a...

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Abstract

The invention discloses feed with complete nutrients of laying hens. The feed is prepared from the following raw materials in parts by weight: 160-200 parts of corn gluten meal, 40-80 parts of soybean meal, 40-60 parts of wheat bran powder, 20-40 parts of sorghum rice, 6-8 parts of malt roots, 4-6 parts of pig rice rolls, 3-5 parts of common ducksmeat herb, 1-2 parts of vitamin B complex, 4-6 parts of freshwater shrimp meal, 3-4 parts of licorice powder, 2-3 of fennel powder, 3-5 parts of shaddock peel, 4-5 parts of lavender, 4-6 parts of raspberries, 4-5 parts of auxiliaries and a proper amount of water. The feed can provide comprehensive nutrient elements required during a period of egg laying to laying hens to enhance immunity and disease resistance of laying hens, thereby effectively lowering costs and risks of laying hen farming and increasing economic benefits of laying hen farming. The traditional Chinese medicine ingredients added into the feed can be absorbed sufficiently and then excreted and cannot generate a large quantity of residues in laying hens and eggs laid by the hens, thus having no medicine harm to people eating the laying hens or the eggs at last. Caesalpinia minax Hance roots and stems have functions of eliminating summer-heat, reducing swelling and relieving pain and itching. Spathodea campanulata fruits have functions of removing food stagnation, stopping dysentery, promoting blood circulation and arresting bleeding.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a nutritionally comprehensive laying hen feed formula and a preparation method thereof. Background technique [0002] The meat of chicken is tender and delicious, suitable for various cooking methods, rich in nutrition, and has the effect of nourishing and nourishing the body. With the rapid development of the chicken breeding industry, various chicken feeds are also developing rapidly. At this stage, there are various types of feeds in the market and their functions are different. However, the existing feed nutrition is not comprehensive enough to improve the immunity of chickens; at the same time, the residues of antibiotics and hormones not only affect the quality and flavor of chicken products, but also there may be residues of heavy metals in the feces of chickens, causing natural The pollution of the ecological environment has brought serious harm to human health. Therefore ...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/16
CPCY02P60/87
Inventor 杨涛
Owner ANHUI YIMIN POULTRY
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