Olive and cassia seed tea and preparation method thereof
A technology of cassia seeds and middle green fruit is applied in the field of green cassia tea and its preparation, which can solve problems such as unfavorable health, damage to intestinal function, and medicinal materials cannot be taken for a long time, and achieve the effects of improving dry throat and lungs and improving dry eyes.
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Embodiment 1
[0020] (1) Selection: Select 60kg each of fresh, plump, non-rotten green fruit, mangosteen, fat sea and cassia;
[0021] (2) Cleaning: remove the pits and wash the selected green fruit, mangosteen, and fat sea respectively, and clean the cassia seeds, and place them in a sunny and ventilated place to dry;
[0022] (3) drying: the dried green fruit, Luo Han Guo, Panda Dahai and Semen Cassiae are placed in a drying room at 60° C. to dry, so that the moisture content is 7%;
[0023] (4) Pulverization: pulverize the dried green fruit, Luo Han Guo, Panda Dahai and Semen Cassiae respectively, and pass through a 40-mesh sieve after pulverization;
[0024] (5) Mixing: take 10 kg each of the processed green fruit, Luo Han Guo, Panda Dahai and cassia seeds in step (4) and put them into a blender to fully mix;
[0025] (6) Packing: Put the mixed green fruit, Luo Han Guo, Panda Dahai and cassia seeds into the bagging machine, and pack them in the amount of 3g per bag. The packing bag is ...
Embodiment 2
[0028] (1) Selection: select fresh, plump, non-rotten green fruits and cassia seeds each 80kg, Luo Han Guo and fat sea each 50kg;
[0029] (2) Cleaning: remove the pits and wash the selected green fruit, mangosteen, and fat sea respectively, and clean the cassia seeds, and place them in a sunny and ventilated place to dry;
[0030] (3) drying: the dried green fruit, Luo Han Guo, Panda Dahai and cassia seed are placed in a drying room at 60° C. to dry, so that the moisture content is 8%;
[0031] (4) Pulverization: pulverize the dried green fruit, Luo Han Guo, Panda Dahai and Semen Cassiae respectively, and pass through a 10-mesh sieve after pulverization;
[0032] (5) Mixing: take 25kg each of green fruit and cassia seed processed in step (4), and 5kg of Luo Han Guo and Panda Dahai respectively, put into a blender and fully mix;
[0033] (6) Packing: Put the mixed green fruit, Luo Han Guo, Panda Dahai and cassia seeds into the bagging machine, and pack them in the amount of 3...
Embodiment 3
[0036] (1) Selection: select fresh, plump, non-rotten green fruit and cassia seed each 80kg, Luo Han Guo and fat sea each 70kg;
[0037] (2) Cleaning: remove the pits and wash the selected green fruit, mangosteen, and fat sea respectively, and clean the cassia seeds, and place them in a sunny and ventilated place to dry;
[0038] (3) drying: the dried green fruit, Luo Han Guo, Panda Dahai and Semen Cassiae are placed in a drying room at 60° C. to dry, so that the moisture content is 7%;
[0039] (4) Pulverization: pulverize the dried green fruit, Luo Han Guo, Panda Dahai and Semen Cassiae respectively, and pass through a 40-mesh sieve after pulverization;
[0040] (5) Mixing: take 25kg each of green fruit and cassia seed processed in step (4), and 15kg each of Luo Han Guo and fat sea, put into a blender and fully mix;
[0041] (6) Packing: Put the mixed green fruit, Luo Han Guo, Panda Dahai and cassia seeds into the bagging machine, and pack them in the amount of 3g per bag. ...
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