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A kind of fruit piece and preparation method thereof

A technology of fruit flakes and fruit powder, which is applied in the functions of food ingredients, food forming, food science, etc., can solve the problems that are unfavorable to human health, and achieve the effects of easy feeding, rich nutrition, and simple process

Inactive Publication Date: 2016-03-30
深圳市好康为乐生物科技有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although these additives solve the mouthfeel problem of fruit chips, these additives are not conducive to human health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] A kind of fruit flakes, it is made of the following components by weight: 65 parts of lemon fruit powder, 30 parts of cellulose, 5 parts of miraculous fruit protease. Wherein the preparation of components and fruit slices is the method described in the "1. component preparation, 2. fruit slice preparation" part in the specific embodiment. The fruit slices have a strong lemon aroma, are sweet and delicious, are rich in vitamin C, and can eliminate bad breath.

Embodiment 2

[0042] A kind of fruit chip, it is made of the following components by weight: 65 parts of strawberry powder, 30 parts of cellulose, 5 parts of miraculin protease. Wherein the preparation of components and fruit slices is the method described in the "1. component preparation, 2. fruit slice preparation" part in the specific embodiment. The fruit flakes have a strong strawberry aroma, are sweet and delicious, and can eliminate bad breath.

Embodiment 3

[0044]A kind of fruit piece, it is made of the following components by weight: 65 parts of grape powder, 30 parts of cellulose, 5 parts of miraculin protease. Wherein the preparation of components and fruit slices is the method described in the "1. component preparation, 2. fruit slice preparation" part in the specific embodiment. The fruit flakes have a strong grape aroma, are sweet and delicious, and can eliminate bad breath.

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PUM

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Abstract

The invention relates to a fruit slice. The fruit slice is prepared from components in parts by weight as follows: 10-35 parts of dietary fibers, 5-10 parts of miracle fruit protease and any one of 35-65 parts of fruit powder and 10-45 parts of vegetable powder or a mixture of 35-65 parts of the fruit powder and 10-45 parts of the vegetable powder. A preparation method of the fruit slice comprises steps as follows: a, weighing all the components according to formula amounts, and then mixing the components evenly to obtain raw material composition; b, granulating the raw material composition at the temperature lower than or equal to 50 DEG C, and then filtering granules by using a 60-mesh sieve to obtain fruit slice granules; c, tableting the fruit slice granules obtained in step b to obtain the fruit slice. No additive is added into the fruit slice, the fruit slice is fragrant, sweet, tasty and pleasant in fragrance, and the preparation method is simple and easy to operate.

Description

technical field [0001] The invention relates to the field of food, in particular to a fruit slice and a preparation method thereof. Background technique [0002] The development of science and technology has brought convenience to people's life, but it has also brought environmental pollution. At the same time, the accelerated pace of life has also made people often in tension, anxiety and lack of sleep, which has brought great harm to people's physical and mental health. threaten. In order to change this situation, supplementing sufficient fruit in time has become a necessary demand for people's healthy life. However, due to the difficulty in preserving seasonal fruits and strong time constraints, it is difficult for people to eat some off-season fruits at different times. In order to solve this situation, people have solved this problem well by making fruit powder from fresh fruit and then making fruit lozenges. However, the fruit chips currently on the market have affe...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/24A23L33/17A23L19/00A23P10/28A23L29/00A23L33/21
CPCA23L19/09A23L33/10A23L33/21A23V2002/00A23V2200/30
Inventor 周学家李军张想军
Owner 深圳市好康为乐生物科技有限公司