Preparation method of health care wine

A technology of health care wine and traditional Chinese medicine bag, which is applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, and pharmaceutical formulations, can solve the problems of poor nourishing and health care effects, difficult absorption of drug effects, and excessive medicinal taste, and achieves improved Appetite, safe and non-toxic side effects, easy to take effect

Inactive Publication Date: 2015-01-07
NORTH CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But the efficacy of existing traditional Chinese medicine health-care wine is generally

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0018] Example 1:

[0019] Weigh the following Chinese medicinal materials: 40g of the root of Fengteng grass, 18g of hibiscus root, 10g of sweetgum root, 18g of Thalictrum sylvestris, 2g of Melaleuca leaf, 5g of gourd, and 1g of dog feces, then mixed and crushed into coarse powder for later use ; Wrap the above coarse powder with gauze into a traditional Chinese medicine package, put it into a container, add 2000 ml of 50-degree liquor soaked, then seal the container and place it in a cool and dry place for one year; finally discard the traditional Chinese medicine package to get health wine.

Example Embodiment

[0020] Example 2:

[0021] Weigh Chinese medicinal materials of the following weights: 80g of sylvestris root, 10g of hibiscus root, 18g of sweetgum root, 10g of Thalictrum sylvestris, 8g of Melaleuca leaf, 1g of gourd, 5g of dog feces, then mix and crush into coarse powder for later use ; Wrap the above coarse powder with gauze into a traditional Chinese medicine package, put it into a container, add 2000 ml of 50-degree liquor soaked, then seal the container and place it in a cool and dry place for one year; finally discard the traditional Chinese medicine package to get health wine.

Example Embodiment

[0022] Example 3:

[0023] Weigh Chinese medicinal materials of the following weights: 60g root of wind cane, 14g of hibiscus root, 14g of sweetgum root, 14g of Thalictrum serrata, 5g of Melaleuca leaf, 3g of gourd, 3g of dog feces, then mix and crush into coarse powder for later use ; Wrap the above coarse powder with gauze into a traditional Chinese medicine package, put it into a container, add 2000 ml of 50-degree liquor soaked, then seal the container and place it in a cool and dry place for one year; finally discard the traditional Chinese medicine package to get health wine.

[0024] The drinking method of the above health wine: drink it once a day, and drink 20 ml each time.

[0025] The effect test of the above health wine:

[0026] 132 volunteers from Feidong County, Hefei City, Anhui Province were selected to drink the wine, including 66 men and 66 women

[0027] First name, the age range is 29-77 years old. The common symptoms are qi deficiency anemia, insomnia, dreaminess...

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PUM

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Abstract

The invention discloses a preparation method of a health care wine. The preparation method comprises the following steps: weighing the following Chinese herbal medicinal materials in weight: 60 g of gold-wool clematis root, 14 g of large mulberry root, 14 g of Chinese sweet gum root, 14 g of thalictrum aquilegiifolium, 5 g of cajeputtree leaf, 3 g of seeds of club bottle gourd fruit, and 2 g of Chinese forgetmenot root; mixing and grinding the materials to form coarse powder for future use; packing the coarse powder with gauze to form a traditional Chinese medicinal bag; placing the bag in a container; adding 2000 ml of white spirit at 50 percent by volume to the container; sealing the container and placing the container at a shady and cool place for one year; at last discarding the traditional Chinese medicinal bag to obtain the health care wine. Compared with the prior art, the health care wine disclosed by the invention has the benefits that the health care wine is prepared from the purely Chinese herbal medicines as the raw materials; the medicines are organically compatible; the health care wine is easy to absorb by a human body, and has the effects of invigorating qi and blood, nourishing the body to keep healthy, strengthening immunity, improving sleep quality, raising appetite, and resisting against fatigue. The preparation method is simple; the wine is convenient to take, safe, free of toxic and side effects, and good in taste.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine, in particular to a preparation method of health-care wine. Background technique [0002] Traditional Chinese medicine health wine refers to the wine that contains the active ingredients of traditional Chinese medicine, has nutritional value to the human body after drinking, and can play a role in health care. Today, with the advancement of science and technology, based on the traditional technology of soaking Chinese medicine in wine, it has developed to use modern methods such as extraction, leaching and bioengineering to extract the active ingredients in Chinese medicine to make high-content functional health wine. The existing health wine brands include Moutai, Wuliangye, Yedao, Jinjiu, Changyu and so on. [0003] But the medical effect of existing traditional Chinese medicine health-care wine is generally not easy for human body to absorb, and nourishing health-care effe...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/716A61P1/14
CPCA61K36/185A61K36/30A61K36/42A61K36/61A61K36/71A61K36/716C12G3/04A61K2300/00
Inventor 童皖晋
Owner NORTH CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY
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