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11results about How to "Increase the juice yield" patented technology

Self-cleaning intelligent walnut green peel step-by-step squeezing solid-liquid separation equipment

ActiveCN224490194USqueeze fullyExtract thoroughlyWalnut NutHelical blade
The utility model relates to walnut processing equipment technical field discloses a kind of self-cleaning intelligent walnut green skin step-by-step pressing solid-liquid separation equipment, including rack, the rack right side outer wall is fixedly connected with driving motor, the rack top is fixedly connected with protective housing, the protective housing inside is rotatably connected with screw shaft by bearing, the screw shaft outer wall is fixedly connected with helical blade, the protective housing inside is fixedly connected with filter screen, the driving motor output end and the screw shaft outer wall between are connected by belt pulley, the protective housing top is provided with cleaning assembly, the protective housing outer wall is provided with extrusion component. In the utility model, adopt three-step-by-step pressing structure, through the design of screw shaft diameter increment and helical blade pitch decrease, gradually enhance pressing pressure, fully extrude walnut green skin material. After juice is efficiently separated by filter screen, juice extraction rate is significantly improved, and residue dryness is greatly reduced, to ensure that juice extraction is complete.
Owner:INST OF AGRI MECHANIZATION XINJIANG AGRI INST

Fruit and vegetable juice squeezing device

The utility model relates to the technical field of fruit and vegetable food processing, and discloses a fruit and vegetable juice extracting device which comprises a bottom plate, the upper side of the bottom plate is fixedly connected with a box body, the upper side of the box body is fixedly connected with a connecting assembly, and the connecting assembly is used for efficiently extracting juice in fruits and vegetables. Supporting frames are fixedly connected to the two sides of the front portion of the box body, first motors are fixedly connected to the interiors of the supporting frames, first gears are fixedly connected to the output ends of the first motors, second gears are connected to the right sides of the first gears in an engaged mode, and crushing rollers are fixedly connected to the rear sides of the first gears and the rear sides of the second gears; a second motor is fixedly connected into the supporting frame. According to the fruit and vegetable juice extractor, juice in fruits and vegetables can be extracted more efficiently, the extraction amount of the fruit and vegetable juice is increased, the overall juice yield is improved, the filter screen can be conveniently cleaned, and bacterium breeding is effectively prevented.
Owner:SHANDONG YUNCHENG HUABAO FOODS CO LTD

Pre-treatment method of wampee fruit and juice making equipment

PendingCN122536693Asufficient contact areaAvoid excessive rollover collisions
This application relates to the field of fruit processing technology, and discloses a method for pre-treating Wogan mandarin oranges and a juice-making device. The method for treating Wogan mandarin oranges includes: selecting fresh Wogan mandarin oranges and placing them in a pre-treatment tank; adding a pre-prepared pre-treatment solution to the pre-treatment tank, soaking the fresh Wogan mandarin oranges and stirring; removing the soaked fresh Wogan mandarin oranges from the pre-treatment tank and crushing them; wherein the pre-treatment solution is an aqueous mixed solution, comprising 0.5%-1% sodium bicarbonate and 5%-10% crude salt. The Wogan mandarin orange pre-treatment method of this application improves the quality and juice yield of Wogan mandarin orange juice.
Owner:GUANGXI SUBTROPICAL CROPS RESEARCH INSTITUTE(GUANGXI SUBTROPICAL AGRICULTURAL PRODUCTS PROCESSING RESEARCH INSTITUTE)

A device for removing pectin by biological enzymolysis

The utility model discloses a kind of biological enzymolysis pectin removal devices, belong to food processing field, a kind of biological enzymolysis pectin removal device, including reaction mechanism, the inner end side of the reaction mechanism is movably installed with support mechanism, the upper side middle part of the support mechanism is fixedly installed with lifting mechanism, the support mechanism includes support rod, the upper end left side of the support rod is fixedly connected with cross bar one, the upper end right side of the support rod is fixedly installed with cross bar two, the lower end side of the support rod is fixedly connected with slider one, the lower end of slider one is fixedly connected with slider two, the outer end side of slider two is fixedly installed with motor one, the front end of motor one is connected with rotating shaft, the front end of the rotating shaft is fixedly connected with moving wheel, the outer side of the moving wheel is fixedly connected with connecting shaft;The biological enzymolysis pectin removal device, setting moving wheel can quickly and conveniently transport raw materials in different enzymolysis pool, save manpower, improve enzymolysis efficiency.
Owner:HUBEI NATRICH BEVERAGE CO LTD

Squeezing head and juicer

The squeezing head comprises a main body part, a main body part and a movable pre-cutting part, a squeezing spiral part is arranged on the outer side wall of the main body part, and the movable pre-cutting part is movably arranged at the top end of the main body part so as to be switched between an unfolded state and a folded state; the rotating diameter of the unfolded movable pre-cutting part is larger than that of the folded movable pre-cutting part, and the rotating diameter of the movable pre-cutting part is the rotating diameter of the movable pre-cutting part in the radial direction of the main body part. According to the squeezing head, the movable pre-cutting part is arranged at the top end of the main body part, so that food materials can be effectively pre-cut on the premise that the squeezing head is convenient to disassemble and assemble, feeding of the food materials is smoother, residues are few, and the juice yield and the juice squeezing efficiency of the squeezing head are effectively improved.
Owner:许适 +2

Squeezer for sugarcane

ActiveCN224060542UConducive to squeezing out juiceGuaranteed safe operationPressesAgricultural engineeringWindlass
The utility model discloses a squeezer of sugarcane juice extraction equipment. The squeezer comprises a rack, a lower conveying roller, a top roller, a front roller, a rear roller, a pressing arm adjusting assembly and a driving assembly. The pressing arm adjusting assembly, the driving assembly, the rear roller, the lower feeding roller, the top roller and the front roller are accommodated and rotationally arranged in the rack; the driving assembly is in driving connection with the rear roller, the lower conveying roller, the top roller and the front roller. The pressing arm adjusting assembly is in adjusting connection with the lower conveying roller and the top roller. The lower feeding roller, the top roller, the front roller and the rear roller form presser main body equipment, and a head tank is arranged right opposite to the upper portion of the pressing top roller and comprises a flange guide plate, a plurality of material level monitoring points and a fishplate. By the adoption of the squeezer, it can be guaranteed that fed materials can sufficiently squeeze sugarcanes on the bottom comb, the juice yield is increased, a subsequent squeezer unit can further squeeze the sugarcanes to obtain juice, the windlass feeding and juice extracting effects are improved, the sugarcane juice recovery rate after squeezing is increased, and meanwhile safe operation of equipment is guaranteed.
Owner:YUNNAN XISHUANGBANNA YINGMAO SUGAR IND CO LTD

Mango processing juicer

This utility model relates to the field of mango processing, and more particularly to a mango juicing device, comprising a housing with an integrally installed horizontal partition inside. The partition forms an axially penetrating functional cavity, dividing the housing into an upper processing area and a lower collection area. A material guide hole communicating with the upper processing area is opened through the top surface of the partition, and a liquid drain hole communicating with the lower collection area is opened on the bottom surface. A double-layer filtration unit is installed in the functional cavity, comprising a vertically stacked upper coarse filtration structure and a lower fine filtration structure, which respectively form fluid channels with the material guide hole and the liquid drain hole. A juice collection box is detachably installed at the bottom of the lower collection area, and a juicing execution unit is installed in the upper processing area. This utility model adopts a vertically arranged primary crushing component and extrusion component, combined with an inclined guide plate, to fully crush and extrude the mango pulp, improving the juice yield. The double-layer filtration unit performs progressive fine filtration to ensure that the mango juice is clear and pure.
Owner:GAOZHOU XIHAN ECOLOGICAL AGRI DEV CO LTD

Juicer and spiral head fixing structure of juicer

The utility model provides a kind of juicer, including juicer body (1), the cutting part (2) of sequentially being arranged from top to bottom in the juicer body (1) inside, fixed plate (5), grinding part (4);The edge of the fixed plate (5) is inwardly recessed, and the gap between it and the inner wall of the juicer body (1) constitutes inlet (7);Arc-shaped inclined surface (8) is provided on the side of the inlet (7) close to fixed plate (5), and the arc-shaped inclined surface (8) extends from the top end surface of fixed plate (5) towards grinding part (4);The spiral head fixing structure of a kind of juicer provided by the utility model, the arc-shaped inclined surface of fixed plate two sides can effectively guide the food material after cutting to enter inlet smoothly, to avoid jamming. The design of optimized cutting part realizes more efficient food material preliminary crushing, creates good condition for subsequent grinding.
Owner:NINGBO BORINE ELECTRIC APPLIANCE CO LTD

Tomato processing blender

ActiveCN224585797URealize powerful beatingquick break
This utility model relates to the technical field of tomato mixing devices, and discloses a tomato processing and mixing device, including a base and a mixing tank. The base is equipped with a reciprocating pounding mechanism for pounding the tomatoes inside the mixing tank. The reciprocating pounding mechanism includes a first motor, which is fixedly connected to the base. A cam is fixedly connected to the output end of the first motor. A base plate is fixedly connected to the mixing tank, and a telescopic rod is fixedly connected to the base plate. A cross bar is fixedly connected to the end of the telescopic rod away from the base plate. In this utility model, the reciprocating pounding mechanism, including the up-and-down reciprocating motion of the cam, spring, and hammer, achieves powerful pounding of the tomatoes, quickly breaking down the pulp and increasing the juice yield. Secondly, the mixing mechanism, driven by a second motor, rotates the mixing blades via a second pulley, working in conjunction with the pounding action to ensure uniform mixing of the tomato pulp and prevent local accumulation or clumping.
Owner:SHOUJIA YOUPIN (BEIJING) INT AGRI TECH CO LTD

Use of a xylanase AlXyn10A in the degradation of complex side chain containing xylans

PendingCN122162884AIncreased nutrient release rateDestroy dense structureHydrolasesMicroorganism based processesSide chainPapermaking
This invention belongs to the field of bioengineering technology, specifically disclosing the application of xylanase AlXyn10A in the degradation of xylans containing complex side chains. The amino acid sequence of the xylanase AlXyn10A provided by this invention is shown in SEQ ID NO:1, and this enzyme is derived from *Aspergillus foetida*. Aspergillus leporis The specific activity of the pure enzyme reached 306.4 U / mg, and Co 2+ It exhibits significant activation and excellent hydrolytic performance. Structural analysis shows that this xylanase can simultaneously recognize both FAX3 and MeGA substrates, effectively degrading xylans with complex side chains. It has broad application prospects in various fields such as food, agricultural waste resource utilization, textiles, papermaking, and environmental remediation. Applying this xylanase to the pear juice preparation process can significantly increase the juice yield and reducing sugar content while effectively preserving ascorbic acid.
Owner:HEBEI UNIV OF SCI & TECH