Chicken powder with dried persimmon and finless eel and preparation method of chicken powder

Abstract

The invention discloses chicken powder with dried persimmon and finless eel. The chicken powder is prepared from the following raw materials in parts by weight: 75-77 parts of chicken, 10-13 parts of a nutrition additive, 10-11 parts of flammulina velutipes, 6-7 parts of steamed bean curd roll, 5-6 parts of dried persimmon, 4-6 parts of grape seeds, 8-9 parts of finless eel seeds, 5-6 parts of sweet rice wine, 3-4 parts of white truffle, 4-7 parts of hops, 5-7 parts of salted duck yolk, 8-9 parts of water-chestnut, 1.1-1.5 parts of pomegranate bark, 1.7-1.8 parts of rice galingale herb, 2-2.8 parts of ammannia baccifera, 2-2.1 parts of morinda officinalis, 2.3-2.5 parts of sambucus and 2-2.2 parts of pine bark. The components such as finless eel seeds, sweet rice wine and flammulina velutipes are added to the chicken powder, so that the chicken powder emits a unique fragrance; meanwhile, the traditional Chinese medicine components such as pomegranate bark, rice galingale herb and sambucus are added, so that the chicken powder is capable of relaxing the muscles and stimulating the blood circulation, and astringing intestines to stop bleeding, and has a cosmetic result after being eaten for a long period of time.

Description

technical field [0001] The invention relates to a health-care chicken, in particular to a persimmon rice field eel chicken powder and a preparation method thereof. Background technique [0002] Chicken has a high protein content and is easy to digest. Chicken has a good therapeutic effect on malnutrition, chills, fatigue and other diseases. Traditional Chinese medicine believes that chicken has the effects of warming the middle and replenishing qi, tonifying deficiency and filling essence, invigorating the spleen and stomach, activating blood vessels, and strengthening bones and muscles. Adding nutritious fresh vegetables, dietary fiber, protein and other substances to chicken can make it more nutritious, but at the same time it is also delicious, crisp and refreshing. With the improvement of people's living conditions, chicken and its cooking products are becoming more and more common outside the dining table, but there are few types on the market. However, with the improv...

AI Technical Summary

Problems solved by technology

With the improvement of people's living conditions, chicken and its cooking products are becoming more and more common outside the dining table, but there are few types on the market. However, with the improvement of people's living standards, there is no single instant meat product on the market. It cannot meet the needs of people's life, and the nutrition is also single. How to obtain chicken products with high nutrition and certain health care is becoming a topic