Natto purple potato health-care bread and making method thereof

A technology of purple sweet potato and bread, which is applied in the direction of dough processing, baking, baked food with modified ingredients, etc. It can solve the problems of not having health care functions, etc., to improve and relieve constipation symptoms, improve digestive system diseases, and increase nutritional functions Effect

Inactive Publication Date: 2015-03-25
HEFEI WANWEI ELECTRICAL EQUIP ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Bread or bread rolls in the prior art have various tastes, but generally do not have health care functions

Method used

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Examples

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Comparison scheme
Effect test

Embodiment

[0021] A natto and purple sweet potato health-care bread is made from the following raw materials in parts by weight:

[0022] Small noodle flour 240, natto powder 20, ginger oil 8, purple sweet potato powder 8, lobster shell powder 6, arrowroot syrup 8, distiller's yeast 5, loofah 8, pomelo fruit 7, coltsfoot flower 4, chrysanthemum 3, tangerine peel 2, Juling grass 4, loofah 5, edible salt 3, yeast 4, appropriate amount of water, nutritional supplement powder 10;

[0023] The nutritional supplement powder is made of the following raw materials in parts by weight:

[0024] Miracle fruit 5, chicken feet pear 8, coconut fiber fruit 7, abalone soup 6, leek moss 8, camel milk powder 6, vegetable oil 5, yellow fungus 3, sour vine fruit 3, michelia 2, wide vine 3, astragalus 5 ;

[0025] The preparation method is as follows: (1) Mix yellow fungus, sour vine fruit, michelia chinensis, broad tendon vine, and astragalus, stir fry in a pot with vegetable oil for 8 minutes, add 6 time...

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Abstract

The invention discloses natto purple potato health-care bread which is made, by weight ratio, 220 parts to 240 parts of facet flour, 15 parts to 20 parts of natto powder, 6 parts to 8 parts of ginger oil, 7 parts to 8 parts of purple sweet potato powder, 5 parts to 6 parts of lobster shell powder, 7 parts to 8 parts of arrowhead serous fluid, 4 parts to 5 parts of yeast of distiller, 7 parts to 8 parts of luffa, 5 parts of 7 parts of grapefruits, 3 parts to 4 parts of flos farfarae, 2 parts to 3 parts of chrysanthemum, 1 part to 2 parts of pericarpium citri reticulatae, 3 parts to 4 parts of she lingya grass, 3 parts to 5 parts of loofah sponges, 2 parts to 3 parts of edible salt, 2 parts to 4 parts of yeast, an appropriate amount of water and 7 parts to 10 parts of nutrition addition powder. According to the natto purple potato health-care bread, the natto is applied to the bread, so that nutritional functions of the bread are increased, the constipation symptom is improved and relieved, detoxifying and beautifying functions are achieved, the digestive system disease is improved, and beautifying and fitness are facilitated; purple potatoes are adopted to strengthen the body immunity and has cancer prevention and liver protection and bowel relaxing functions; meanwhile, the chrysanthemum and multiple kinds of Chinese herbal medicine are adopted, and the wind expelling and blood cooling and heat clearing and toxicity removing functions are achieved when the bread is eaten for a longtime.

Description

technical field [0001] The invention mainly relates to the field of health food, in particular to a natto purple sweet potato health bread and a preparation method thereof. Background technique [0002] Bread is a food made by grinding and heating five grains (usually wheat). Baked food made from wheat flour as the main raw material, yeast, eggs, oil, nuts, etc. At the same time, the bread can also be made into bread rolls with fillings. Bread or bread rolls in the prior art have various tastes, but generally do not possess health care functions. Contents of the invention [0003] The object of the present invention is to provide a natto purple sweet potato health-care bread and a preparation method thereof in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical solutions: [0005] A natto purple sweet potato health bread is characterized in that it is made of the following raw materials in parts b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/00A21D2/36
CPCA21D13/06A21D2/34A21D2/36A21D2/362A21D2/366
Inventor 朱江玲
Owner HEFEI WANWEI ELECTRICAL EQUIP ENG
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