High-efficiency biocontrol recombinant streptomyces lydicus as well as construction method and application thereof
A technology of Streptomyces lydidii and its composition, applied in the field of high-efficiency bio-control recombinant Streptomyces lydida and its construction and application, can solve problems such as environmental pollution, pesticide residues, threats to human health and the ecological environment
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Embodiment 1
[0099] Embodiment 1, construct recombinant Streptomyces lydidii
[0100] 1. Preparation of DNA fragments
[0101] The synthetic nucleotide sequence is the DNA fragment of SEQ ID No.1 in the sequence listing. Among them, the DNA fragment shown in SEQ ID No.1, its name is P-SlnM-vhb, the DNA fragment from the 5' end to the 3' end is: Nde I recognition site, natamycin biosynthesis normal The coding gene of regulatory factors, the recognition site of Xba I, the promoter of erythromycin resistance gene, the coding gene of hemoglobin and the recognition site of EcoR I. SEQ ID No.1 is made up of 1237 nucleotides, the 1st-6th nucleotide of SEQ ID No.1 is the recognition site of Nde I, and the 7th-585th nucleotide of SEQ ID No.1 is The coding gene of the positive regulator of natamycin biosynthesis, the 586-591 nucleotide of SEQ ID No.1 is the recognition site of Xba I, and the 598-788 nucleotide of SEQ ID No.1 is Erythromycin resistance gene promoter, the 789-1229th nucleotide of S...
Embodiment 2
[0126] Embodiment 2, AMV02 and AVM02 produce the ability of natamycin
[0127] One, the preparation of natamycin fermented liquid
[0128] The experiment was repeated three times, and the specific steps of each repeated experiment were as follows:
[0129] Inoculate the AMV02 in Example 1 onto Gao’s No. 1 slant medium, cultivate at 28°C for 7-10 days, wait for it to produce sufficient spores, scrape the spores with a sterile platinum loop and inoculate 2-3 loops in 250ml Put the 50ml seed culture medium in the triangular flask on a temperature-controllable shaker, under the conditions of 28°C and 200rpm (rotation radius: 13mm), shake and cultivate at a constant temperature for 24h-30h; then inoculate it in 60 In the fermentation medium A (YSG medium) in the 500ml Erlenmeyer flask (the volume of each bottle is 100ml), the OD of each bottle after inoculation 600 The values were all 0.1; the inoculated shake flasks were shaken at a speed of 240rpm (rotation radius 13mm) at 31...
Embodiment 3
[0173] The antibacterial activity of embodiment 3, AMV02 and AVM02
[0174] The experiment was repeated three times, and the specific steps of each repeated experiment were as follows:
[0175] 1. Preparation of plant fungal disease inhibitors
[0176] The AMV02 of Example 1 was inoculated on Gao’s No. 1 slant medium, and cultured at 28°C for 7-10 days. After it produced a sufficient amount of spores, the spores were scraped with a sterile platinum loop and inoculated in 2-3 loops. In a 250ml Erlenmeyer flask with 50ml of seed medium, under the conditions of 28°C and 200rpm (rotation radius: 13mm), shake and cultivate at constant temperature for 24h-30h; In the fermentation medium B in the 500ml Erlenmeyer flask, the OD of each bottle after inoculation 600 Values are all 0.1; Shake flask after inoculation is shaken and cultured 96h under the condition of 31 ℃, 240rpm (radius of rotation 13mm), obtains AMV02 fermented liquid, contains the highly concentrated bacteriostatic ...
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