Traditional Chinese medicine liquor for treating diabetic feet
A technology of diabetic foot and traditional Chinese medicine solution, which can be applied to metabolic diseases, skin diseases, drug combinations, etc., and can solve problems such as insufficient curative effect
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[0060] Put 20 grams of dandelion, 20 grams of honeysuckle, 20 grams of wild chrysanthemum, 12 grams of angelica, 15 grams of forsythia, 12 grams of red peony, 8 grams of coptis, 12 grams of peony bark, 15 grams of scrophulariaceae, 8 grams of cortex, 7 grams of rhubarb, 12 grams of saponins, 20 grams of coix seed, 12 grams of Sichuan Achyranthes, 30 grams of astragalus, 12 grams of peach kernel, 8 grams of safflower, 8 grams of Chuanxiong, 20 grams of raw land, 10 grams of Atractylodes macrocephala, 12 grams of salvia miltiorrhiza, 12 grams of earthworm , Pueraria 12 grams, Radix Notoginseng 4 grams, Guizhi 7 grams, Duhuo 10 grams, Aconite 6 grams, Atractylodes 10 grams, Caulis Spatholobus 20 grams, Ginseng 12 grams, Paeoniae Alba 15 grams, Dendrobium 15 grams, fairy Put 12 grams of spleen, 20 grams of honeysuckle, 20 grams of diding, 6 grams of black ants, 15 grams of ganoderma lucidum, 20 grams of raw yam, and 12 grams of frosted mulberry leaves. To decoct, boil with high he...
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