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Preparation method and use of biocompatible temperature-sensitive gel microspheres

A biocompatible, temperature-sensitive gel technology, applied in the preparation of biocompatible temperature-sensitive gel microspheres and its application field, can solve problems such as cross-immunity, increase in raw material cost, etc.

Active Publication Date: 2015-06-17
INST OF PROCESS ENG CHINESE ACAD OF SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, core / shell structure microcapsules use protein as the shell layer, which increases the cost of raw materials, and if this type of product is used in the human body, there is a risk of species cross-immunity

Method used

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  • Preparation method and use of biocompatible temperature-sensitive gel microspheres
  • Preparation method and use of biocompatible temperature-sensitive gel microspheres
  • Preparation method and use of biocompatible temperature-sensitive gel microspheres

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Preparation of biocompatible thermosensitive microspheres of the present invention:

[0022] First disperse 12-hydroxystearic acid (HSA) gel factor with a mass fraction of 1-10wt% into commercially available soybean oil or peanut oil, take 1-5ml of the above mixed solution into 5-30ml of pure water, and then put The GEX600 ultrasonic probe of Sonics&Materials Company is placed at the water-oil interface, 20-50kHz, 30-600W ultrasonic for 3-10min to obtain nano-microscale microspheres suspended in water.

Embodiment 2

[0024] Measurement of the performance of the biocompatible thermosensitive microspheres of the present invention:

[0025] Microsphere properties mainly include its physical properties and its performance as a carrier. Among them, physical properties include microsphere particle size, phase transition temperature (ie temperature sensitivity), mechanical properties, structural stability, etc.; they are detected by particle size analyzer, thermometer, atomic force microscope and scanning electron microscope. Taking the microspheres prepared by ultrasonic frequency-intensity of 25Hz-50W / cm2 as an example, the properties of the microspheres change with the concentration adjustment as shown in the following table:

[0026]

[0027]

[0028] As shown in the table, the phase transition temperature and structural stability can be achieved by adjusting the concentration of HSA in the preparation process

[0029] The particle size control of microspheres can be realized by adjust...

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Abstract

The invention relates to a preparation method and a use of biocompatible temperature-sensitive gel microspheres. The biocompatible temperature-sensitive gel microsphere comprises a, 1-10wt% of 12-hydroxy stearic acid (HSA) and b, 90-99wt% of plant oil, wherein preferably, the plant oil is edible oil such as soybean oil and peanut oil. The biocompatible temperature-sensitive gel microspheres can load a plurality of substances, can control release of the substances, has good temperature sensitivity at a temperature of 30-70 DEG C, has different phase-transition temperatures, and can satisfy different temperature control demands. The preparation method can adjust reaction conditions according to different demands and prepare microspheres with different particle sizes. The biocompatible temperature-sensitive gel microsphere has good mechanical properties and thermodynamic properties, can bear a certain shearing force and pressure, can retain a stable shape and functions for a long time, contains main ingredients of HAS and plant oil extracted from plants and does not produce toxicity and damage to organisms and environment. The ultrasonic emulsification preparation process has simple processes, is free of other stabilizing agents and has a low cost. The biocompatible temperature-sensitive gel microspheres can be widely used in the field of drug slow release, pesticide slow release, food embedding and anticorrosion paint.

Description

technical field [0001] The invention relates to the preparation and application of gel microspheres, in particular to the preparation and application of biocompatible temperature-sensitive gel microspheres. Background technique [0002] Transportation of hydrophobic drugs (such as rifampin), controlled release of pesticides (such as pyrethroids, etc.), long-term action of moisturizing cosmetic preparations (such as glycerin, etc.), embedding treatment of difficult-to-eat foods (such as fish oil, etc.), As well as anti-oxidation protection of anti-corrosion paints and coatings and small molecule pigments in the printing industry, etc. are all technological issues closely related to the process of embedding and releasing. In many cases, not using the embedding process will lead to problems, such as coagulation of drugs in the body, excessive use of pesticides, poor moisturizing persistence of cosmetics, and rapid oxidative fading of paint-based products. [0003] With the res...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K47/44A61K47/12A61K9/16A23L1/30B01J13/02C09D7/12C09B67/00A23L33/12
Inventor 韩永生李展
Owner INST OF PROCESS ENG CHINESE ACAD OF SCI
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