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Pruning method for grape cultivation

A technology of pruning and pruning of grapes, which is applied in the field of pruning and pruning of grape planting. It can solve the problems of low yield, difficult flower formation, flower drop and fruit drop, etc., and achieve the effect of high yield and good grape quality

Inactive Publication Date: 2015-09-02
安顺市平坝时尚果蔬专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The traditional planting technology emphasizes that the tree has big roots and deep roots, deep roots and luxuriant leaves require deep plowing and more fertilization, which will easily lead to excessive growth of the tree, many branches and leaves, difficulty in flowering, severe flower and fruit drop, and low yield.

Method used

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Experimental program
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Embodiment Construction

[0018] In order to fully explain the implementation of the present invention, the present invention will be further elaborated below in conjunction with specific examples.

[0019] A kind of plastic pruning method for grape planting, comprises the following steps:

[0020] (1) Bud wiping: It is necessary to select the quality of the buds. It should be carried out before the new shoots of the grapes start to grow to the leaves in summer, leaving the strong and well-positioned buds and removing the useless and poor-quality buds. Weak buds, too dense buds, useless hidden buds germinated on old vines, when 2 to 3 buds germinate on the same node, keep the main bud and remove the auxiliary bud;

[0021] (2) Shooting: Shooting is carried out during the growth of the inflorescence, and the stunted and over-dense branches with few and small inflorescences are removed, leaving the fruiting vines and developing vines;

[0022] (3) Pruning: Carry out between the early flowering and full ...

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PUM

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Abstract

The invention relates to a pruning method for grape cultivation. The pruning method includes the steps of bud picking, tip fixing, pinching, lateral shoot treatment, inflorescence thinning, new shoot guide-binding, tendril removal and leaf picking. According to the method where the root field of the grape is limited, the grape is subjected to scientific, reasonable pruning during growth phase by a manual method; the method has the advantages such that the grape has good quality, the yield is high, agricultural efficiency is higher and income of farmers is higher, thus the method is of great significance to the development of the grape industry.

Description

technical field [0001] The invention belongs to the technical field of grape planting, and in particular relates to a shaping and pruning method for grape planting. Background technique [0002] Grapes, also known as grapes, are the fruit of grapes belonging to the family Vitis vinifera. They are deciduous vines and are one of the oldest plants in the world. Grapes are rich in nutrients, including protein, calcium, phosphorus, iron, carotene, thiamine 0.04, riboflavin, niacin, vitamin C, glucose and other nutrients. A large amount of fruit acid in grapes is helpful for digestion. Eating more grapes can strengthen the spleen and stomach. Grapes contain minerals calcium, potassium, phosphorus, iron and various vitamins B1, B2, B6, C and P, etc., and also contain a variety of amino acids needed by the human body. Regular consumption of grapes is of great benefit to neurasthenia and excessive fatigue. After the grapes are made into raisins, the sugar and iron content will be r...

Claims

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Application Information

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IPC IPC(8): A01G17/02A01G7/06
CPCA01G17/02A01G7/06
Inventor 王相林
Owner 安顺市平坝时尚果蔬专业合作社
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