Peanut containing bean curd skin and preparation method thereof

Abstract

A preparation method of peanut containing bean curd skin comprises steps as follows: a residual solvent in bean meal is removed through drying; cleaned peanuts are ground until the particle size is smaller than or equal to 5 mm, and then soybeans are cleaned for standby application; the ground peanuts, the soybeans and the bean meal in a weight ratio being (8-12): (10-14): (4-6) are soaked in 100-110 parts by weight of water for 10-20 h, and the mixture is drained to obtain a drained product for standby application; the drained product and water in a weight ratio being 1: (4-5) are mixed and subjected to grinding and filtering sequentially to obtain pulp; a gluten fortifier is added while the pulp is stirred, the addition quantity of the gluten fortifier accounts for 0.05%-0.06% of the weight of the pulp, then the pulp added with the gluten fortifier is subjected to heating and membrane forming, and the pulp is drained; a bean curd skin membrane formed after the pulp is drained is dried at the temperature of 65-70 DEG C, and the peanut containing bean curd skin is obtained. The bean curd skin has the advantages of abundant nutrition, high yield, high gluten strength and the like. The method is simple in process, and few devices are utilized.

Description

technical field [0001] The present invention relates to a kind of rotten clothing, more specifically, the present invention relates to a kind of peanut rotten clothing; meanwhile, the present invention also relates to a kind of preparation method of peanut rotten clothing. Background technique [0002] Tofu clothing, also known as tofu clothing, is a soybean protein-lipid film. It is a soy product that our people love, and it is also a public health food suitable for all ages. The preparation and eating methods of tofu clothing have long been recorded in ancient books. With a history of two thousand years, Zhu Xi, a famous scholar in the Song Dynasty, wrote "Poems on Tofu" saying: Planting beans and seedlings is rare, exhausting your heart and suffering, knowing the Huainan technique early, and getting spring cloth when you sit comfortably. The poem describes the hard work of farmers planting beans, and they knew that they could make profits and accumulate wealth if they had...

AI Technical Summary

Problems solved by technology

To remove the residual solvent in the soybean meal, just raise the temperature of the soybean meal. If the temperature is too low, the removal time of the residual solvent will be long; if the temperature is too high, the protein in the soybean meal will be denatured, which will still lead to incomplete removal of the residual solvent. These Both restrict the use of soybean meal

[0008] Peanut rotten coatings are prepared solely with peanuts as the base material or with peanuts and soybeans as the base material. The protein content in the corresponding slurry is relatively low and the fat content is relatively high. to request

After searching, the current domestic and foreign research on the processing of rotten skin is not as good as that of other bean products, especially in the aspect of desolventizing soybean meal and then substituting part of soybeans with peanuts to process peanut rotten skin, which is blank

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