Health-preserving health care wine
A technology for health care wine and liquor, applied in the field of health care, can solve the problems of unreasonable formula and insignificant treatment effect, and achieve the effect of reasonable formula
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[0008] The technical solution of the present invention is further described in detail below.
[0009] A health-preserving and health-care wine, which is prepared by soaking the following ingredients in 3000ml white wine: 500g of Polygonum multiflorum, 500g of Radix Polygoni Multiflori, 90g of walnut meat, 60g of medlar, 90g of lotus seed meat, 60g of whole angelica, 90g of honey, and 300g of fine koji , 120g of raw land, 30g of Ophiopogon japonicus, 5kg of glutinous rice, 50g of papaya, 250g of honey-roasted astragalus, 100g of raw fried Atractylodes macrocephala, 250g of rehmannia glutinosa, and 250g of Polygonatum odoratum.
[0010] Among them, put the above-mentioned medicinal materials into an altar together with white wine, put the altar into a pot, heat it with water for about 80 minutes, take it out, and bury it in the soil; take out the wine jar after 5 days, unseal it, filter it finely, and bottle it for later use.
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