Jelly suitable for supplementing energy of patient with nephropathy and manufacturing method thereof

An energy supplement and patient technology, applied in food preparation, function of food ingredients, food science, etc., can solve the problems of low energy density, unfavorable chronic kidney disease, improvement of compliance with low-protein diet and water control, and achieve the goal of processing Simple, effective in removing uremic toxins and reducing symptoms of uremia

Active Publication Date: 2015-10-21
广州康臣健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The jelly supplements energy for the human body, but the energy density is low, mainly starchy foods. When patients supplement high energy, they need to eat more jelly and also take in more water, which is not conducive to the compliance of chronic kidney disease with low protein diet. improvement and moisture control
Therefore, this kind of jelly is not suitable for kidney disease patients to supplement energy

Method used

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  • Jelly suitable for supplementing energy of patient with nephropathy and manufacturing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0056] A jelly suitable for energy supplementation of kidney disease patients described in this embodiment includes the following components in parts by weight:

[0057] Maltodextrin 1000 parts,

[0058] 200 parts non-dairy creamer,

[0059] Medium chain triglyceride powder 200 parts,

[0060] 100 parts white sugar,

[0061] 50 parts of fructooligosaccharides,

[0062] 100 parts of activated carbon,

[0063] 20 parts of agar,

[0064] 20 parts xanthan gum,

[0065] 5000 parts of distilled water.

[0066] The jelly preparation method suitable for energy supplementation of kidney disease patients comprises the following steps:

[0067] S1. Ingredients: Mix all raw materials according to the stated ratio (except distilled water);

[0068] S2. Heating and dissolving: heat the distilled water of the ratio to 50°C, dissolve the mixed raw materials in S1 in distilled water, stir while adding materials, make them evenly dispersed in distilled water, and continue heating until ...

Embodiment 2

[0072] In this embodiment, except that the proportioning ratio of each mass part of the raw material is different, the others are the same as in Example 1,

[0073] The jelly suitable for energy supplementation for kidney disease patients includes the following components in parts by weight:

[0074] Maltodextrin 1500 parts,

[0075] 500 parts non-dairy creamer,

[0076] Medium chain triglyceride powder 500 parts,

[0077] 300 parts white sugar,

[0078] 100 parts of fructooligosaccharides,

[0079] 300 parts of activated carbon,

[0080] 30 parts of agar,

[0081] 30 parts xanthan gum,

[0082] 6500 parts of distilled water.

Embodiment 3

[0084] In this embodiment, except that the proportioning ratio of each mass part of the raw material is different, the others are the same as in Example 1,

[0085] The jelly suitable for energy supplementation for kidney disease patients includes the following components in parts by weight:

[0086] Maltodextrin 1200 parts,

[0087] 400 parts non-dairy creamer,

[0088] Medium chain triglyceride powder 400 parts,

[0089] 150 parts white sugar,

[0090] 150 parts of fructooligosaccharides,

[0091] 200 parts of activated carbon,

[0092] 25 parts of agar,

[0093] 25 parts xanthan gum,

[0094] 6000 parts of distilled water.

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PUM

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Abstract

The invention relates to jelly suitable for supplementing energy of a patient with nephropathy and a manufacturing method thereof. The flavor of the jelly can be improved by adding maltodextrin, xanthan gum and other raw materials, various kinds of carbohydrate are provided for people eating the jelly, and energy is supplemented. By adding fructo-oligose and agar, digestive absorption of human bodies can be promoted, and the intestinal function can be improved. By adding midchain glycerinum triester powder, the content of low-molecular-weight lipid matter in the jelly can be increased, the overall trophic structure of the jelly is adjusted, energy of the human bodies is supplemented fast, and meanwhile blood lipid metabolism of the human bodies is not influenced. Activated carbon is added, part of toxic substances of the human bodies can be adsorbed and discharged out of the bodies through metabolism, and the jelly is suitable for being used by the patient who suffers from nephropathy and needs low protein and energy supplementing.

Description

technical field [0001] The invention relates to an energy supplement jelly, in particular to an energy supplement jelly suitable for kidney disease patients and a preparation method thereof. Background technique [0002] Chronic kidney disease is a common disease, and the data show that the prevalence rate in my country is as high as 10%. Malnutrition in patients with chronic kidney disease presents a relatively high incidence, foreign literature reports up to 30-40%, the prevalence of malnutrition in domestic chronic kidney disease is 12-16%, especially when the patient has chronic renal insufficiency and After entering dialysis, the incidence of malnutrition rises rapidly up to 48%, which seriously affects the prognosis of patients. [0003] Patients with chronic kidney disease are undernourished due to various reasons, and at the same time enter into chronic renal insufficiency, especially in patients with CKD stage IV, the nutritional risk increases, and the proportion ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/06A23L1/09A23L1/054A23L1/30A23L1/29A23L21/10A23L29/269A23L33/00
CPCA23V2002/00A23V2250/5086A23V2250/5114A23V2200/30
Inventor 谭荣韶刘岩冉建民韦建瑞何育勤曾彤梅邱静娴何惠君覃丹平钟小仕
Owner 广州康臣健康科技有限公司
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