Health tea with effects of promoting production of body fluid to quench thirst and preparation method thereof
A technology of promoting body fluids to quench thirst and health-care tea, applied in the field of health-care tea, which can solve problems such as single function and unsatisfactory health-care effects, and achieve the effect of simple formula and mellow aftertaste
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0010] Example 1: Health-care tea for promoting body fluids and quenching thirst, comprising the following raw materials (catties): 4.8 green tea, 7 Pu'er tea, 2.8 honeysuckle, 1.2 papaya juice, 0.35 watermelon peel extract, 0.6 Chuanxiong, 0.3 Morinda officinalis, 0.7 cassia twig, Skimmed milk powder 0.4, maltose 0.7, vitamin C 0.05, sodium citrate 0.04, sorbitol 0.08.
[0011] The preparation method of the thirst-quenching health-care tea comprises the following contents: weighing each raw material according to the weight portion of the constituent raw materials, first taking Chuanxiong, Morinda officinalis, and cassia twigs, washing and drying, then frying with a slow fire for 5-10 minutes, and then setting aside Take green tea, Pu'er tea, and honeysuckle by weight, add 5-6 times the amount of pure water and decoct for 1-2 hours, filter to get the filtrate, then add the mixed Chinese medicine after the above-mentioned frying, continue to decoct for 30- After 40 minutes, filt...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com