A kind of ph adjustment method of anaerobic fermentation liquid
A technology of anaerobic fermentation broth and adjustment method, which is applied in the field of pH adjustment of anaerobic fermentation broth, can solve the problems of imperfect reuse technology, inability to meet diversification, etc., so as to reduce the cost of separate treatment, eliminate safety hazards, and reduce procurement. The effect of the process
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[0037] 1. Clear liquid storage tank: the storage tank is a cuboid stainless steel box type with a volume of 12m 3 .
[0038] 2. When the clear liquid comes to the water treatment, it first enters the storage tank, and then by adjusting the outlet valve of the storage tank, the flow rate is controlled so that the pH of the circulating pool can be kept within the range of 6.8 to 7.5.
[0039] 3. Various indicators of the clear liquid: temperature ≤ 45°C, pH value 12-12.5, COD (chemical oxygen demand) content ≤ 15000mg / L, SS (suspended solids) content ≤ 300mg / L.
[0040] 4. Various indicators of the hemicellulose liquid entering the circulating pool: temperature 30°C-37°C, pH value 5.0-7.5, COD (chemical oxygen demand) content ≤ 8000mg / L, SS (suspended solids) content ≤ 500mg / L .
[0041] 5. Various indicators of the hemicellulose liquid in the circulating pool: temperature 30°C-37°C, pH value 6.8-7.5, COD (chemical oxygen demand) content ≤ 8000mg / L, SS (suspended solids) conte...
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