Method for preparing huangmeiyuanxiao tea

A technology of Lantern Festival and Huangmei, which is applied in the field of health-preserving tea, can solve the problems of inconvenient carrying, and achieve the effect of convenient carrying, authentic flavor, and delicious salty taste

Inactive Publication Date: 2016-07-06
湖北芈熙茶业股份有限公司
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the inconvenience of carrying and other reasons, the authentic Huangmei Yuanxiao tea can only be tasted in Huangmei, and it is difficult for foreign tourists or Huangmei local students to drink it af

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A kind of preparation method of Huangmei Yuanxiao tea of ​​the present embodiment comprises the following steps:

[0014] (1) Select fresh and pest-free coriander, wash and dry in the shade, cut into 1-1.5cm long sections, mix with salt, put it in the pickle altar, compact it, the mass ratio of salt to coriander is 28: 1;

[0015] (2) Select peanuts with uniform particle size, roast them with a small amount of edible oil until the peanuts are slightly yellow, stop the fire after the aroma is released, and press them into 0.3-0.8cm fine powder;

[0016] (3) Select soybeans with uniform particle size, fry them, peel them, and crush them into 10-60 mesh soybean noodles;

[0017] (4) Put the coriander marinated for more than 7-10 days into a small food bag and vacuum seal it. Mix the ground peanuts and soybean noodles in a ratio of 1:2, then put it in a small food bag and seal it. Each small bag of pickled coriander and A small bag of mixed bean noodles is packed into a m...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The present invention discloses a method for preparing huangmeiyuanxiao tea, and the method comprises the follwoing steps: (1) selecting pest-free fresh coriander, breaking, selecting, washing, drying in the shade, cutting into 1-1.5cm long segments, mixing with edible salt, then putting into a pickle altar, and compacting; (2) selecting uniform-size peanut kernels, using a small amount of cooking oil to roast the peanut kernels to yellowish, stopping the fire when a flavor is emanated, and pressing into 0.3-0.8cm detritus; (3) selecting uniform-size soybeans, frying until the soybeans are cooked, peeling the soybeans and crushing the soybeans into 10-60 mesh soybean flour; and (4) packing the coriander pickled for more than 7-10 days into a small food bag for vacuum sealing, and evenly mixing the peanut detritus and the soybean flour in the ratio of 1: 2, then packing the peanut detritus and the soybean flour into another small food bag for sealing, wherein the mass of the coriander in each small bag is 10-15g, and the mass of the soybean flour in each small bag is 8-10g; the huangmeiyuanxiao tea is easy to carry, authentic in flavor, and delicious, salty and fresh in taste, helps digestion, removes greasiness, promotes appetite, reinforces spleen, and helps to promote and propagate Chinese folk snacks.

Description

technical field [0001] The invention relates to the technical field of health-preserving tea, in particular to a preparation method of Huangmei Yuanxiao tea. Background technique [0002] Yuanxiao bean and rice tea is a traditional folk drink that flourishes in the Huangmei area. Hence the name. When the Spring Festival comes, every household has this tea, which is divided into two bowls. Fresh coriander is marinated with salt and placed in one bowl, and soybeans and black sesame are fried and placed in the other bowl. , just make it for the guests to drink, and make it for a drink if it is greasy after eating at home. However, due to the inconvenience of carrying and other reasons, the authentic Huangmei Yuanxiao tea can only be tasted in Huangmei, and it is difficult for foreign tourists or Huangmei local students to drink it after going out. Promoting this folk delicacy to the whole country has a good promotion value for strengthening the dietary diversification of mai...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23F3/34
Inventor 熊智取熊智军熊智国
Owner 湖北芈熙茶业股份有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap