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Iron-rich infant food and preparation method thereof

A baby food and iron-rich technology is applied in the field of iron-rich baby food and its preparation, which can solve the problems of infant iron deficiency and the like, and achieve the effects of reasonable complementary food formula, simple production process and rich nutrition.

Inactive Publication Date: 2016-10-12
FOSHAN UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In view of the deficiencies in the prior art, the present invention is to provide a kind of iron-rich baby food and its preparation method, aiming to solve the problem that there is currently no additive-free iron-rich supplementary food prepared for the needs of 4 to 6-month-old infants, and solve this stage iron deficiency in babies

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] The invention provides an iron-rich baby food, which comprises the following raw materials in parts by mass:

[0038] 50 parts of sunflower kernels, 20 parts of lilies, 20 parts of lotus seeds, and 10 parts of carrots.

[0039] The preparation method of the iron-rich baby food provided by the invention is:

[0040] S1: After shelling the sunflower seeds and removing the core of the lotus seeds, take the sunflower kernels, lily, lotus seeds and carrots in corresponding mass fractions and grind them into powder, mix the ground powder with clear water, cook, and heat to boiling with high heat Then turn to a slow fire and continue heating while stirring clockwise continuously. When the raw materials are heated to a uniform paste and not stick to the bottom of the pan, stop heating immediately to obtain iron-rich food supplements;

[0041] S2: When the processed iron-rich supplementary food is cooled to 90°C, put it into cans as soon as possible. The solid content of each c...

Embodiment 2

[0049] The invention provides an iron-rich baby food, which comprises the following raw materials in parts by mass:

[0050] 60 parts of sunflower kernels, 25 parts of lilies, 10 parts of lotus seeds, and 5 parts of carrots.

[0051] The preparation method of the iron-rich baby food provided by the invention is:

[0052] S1: After shelling the sunflower seeds and removing the core of the lotus seeds, take the sunflower kernels, lily, lotus seeds and carrots in corresponding mass fractions and grind them into powder, mix the ground powder with clear water, cook, and heat to boiling with high heat Then turn to a slow fire and continue heating while stirring clockwise continuously. When the raw materials are heated to a uniform paste and not stick to the bottom of the pan, stop heating immediately to obtain iron-rich food supplements;

[0053] S2: When the processed iron-rich supplementary food is cooled to 95°C, put it into cans as soon as possible. The solid content of each ca...

Embodiment 3

[0060] The invention provides an iron-rich baby food, which comprises the following raw materials in parts by mass:

[0061] 40 parts of sunflower kernels, 30 parts of lilies, 25 parts of lotus seeds, and 5 parts of carrots.

[0062] The preparation method of the iron-rich baby food provided by the invention is:

[0063] S1: After shelling the sunflower seeds and removing the core of the lotus seeds, take the sunflower kernels, lily, lotus seeds and carrots in corresponding mass fractions and grind them into powder, mix the ground powder with clear water, cook, and heat to boiling with high heat Then turn to a slow fire and continue heating while stirring clockwise continuously. When the raw materials are heated to a uniform paste and not stick to the bottom of the pan, stop heating immediately to obtain iron-rich food supplements;

[0064] S2: When the iron-enriched food to be processed is cooled to 80°C, put it into cans as soon as possible. The solid content of each can is...

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Abstract

The invention provides iron-rich infant food and a preparation method thereof. The iron-rich infant food comprises raw materials in parts by weight as follows: 40-60 parts of sunflower seeds, 10-30 parts of lilies, 10-30 parts of lotus seeds, and 5-20 parts of carrots. The iron-rich infant food and the preparation method provided by the invention have the advantages that the supplementary food formula is reasonable, the preparation technique is simple, the flavor is special, the sensory quality is good, the food contains rich nutrients, the selected raw materials contain rich iron, and other pure and natural raw materials promoting iron absorption are supplemented, so that an infant can more quickly and more effectively absorb iron in supplementary food. The product is free of pollution, does not contain any additive, and is easy-to-absorb, cheap, fine, healthy, pure and natural infant supplementary food.

Description

technical field [0001] The invention relates to the field of baby food preparation, in particular to an iron-rich baby food and a preparation method thereof. Background technique [0002] Iron deficiency anemia is a common disease in children. Since children are in the most vigorous period of growth and development, if the iron in the body cannot meet the increasing needs of red blood cell production, anemia will occur. Insufficient iron in the diet and its unreasonable combination are important reasons for iron deficiency in children. Iron deficiency anemia will affect the growth and development of children, resulting in slow growth and development; causing neuropsychiatric abnormalities; reducing the body's immune function, reducing resistance, and prone to infections, such as repeated respiratory infections and gastrointestinal infections; causing infectious diseases The condition worsened and it was difficult to recover. Generally, the iron brought by full-term babies ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L19/00A23L25/00
CPCA23V2002/00A23V2200/30
Inventor 董华强张丽莉甄俊杰
Owner FOSHAN UNIVERSITY
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