Pig feed additive capable of improving nutrient utilization rate
A feed additive and utilization technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of drug production and harm, and achieve the effects of improving feed palatability, reducing diarrhea rate, and improving pork quality.
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Embodiment 1
[0022] A feed additive for pigs with improved nutrient utilization ratio, which is composed of the following raw materials in parts by weight: 6 parts of yucca extract, 5 parts of dried ginger powder, 5 parts of fenugreek, 4 parts of golden buckwheat, 6 parts of fenugreek, 7 parts of plant polysaccharides, 2 parts of compound probiotics.
[0023] The preparation method of the yucca extract is as follows: crush the dried yucca, pass through an 80-mesh sieve, add water 15 times the weight of the yucca, heat to 60°C, keep stirring for 2 hours, lower the temperature to 35°C, add the yucca The compound enzyme preparation with a mass of 0.05% was used for enzymolysis. The enzymolysis time was 1 hour, and then the temperature was raised to 90°C, kept for 30 minutes, filtered to obtain the filtrate, and the filtrate was centrifuged for 10 minutes at a speed of 1000r / min. The supernatant was taken and vacuum-dried. , get yucca extract;
[0024] The compound enzyme preparation is compo...
Embodiment 2
[0034] A feed additive for pigs with improved nutrient utilization ratio, which is composed of the following raw materials in parts by weight: 12 parts of yucca extract, 10 parts of dried ginger powder, 8 parts of fenugreek, 7 parts of golden buckwheat, 12 parts of fenugreek, 9 parts of plant polysaccharides, 6 parts of compound probiotics.
[0035] The preparation method of the yucca extract is as follows: crush the dried yucca, pass through an 80-mesh sieve, add water 20 times the weight of the yucca, heat to 80°C, keep stirring for 3 hours, lower the temperature to 45°C, add the yucca The compound enzyme preparation with a mass of 0.1% was subjected to enzymolysis, the enzymolysis time was 2 hours, then the temperature was raised to 95°C, kept for 30 minutes, filtered to obtain the filtrate, the filtrate was centrifuged for 15 minutes at a speed of 1500r / min, the supernatant was taken, and vacuum-dried , get yucca extract;
[0036] The compound enzyme preparation is compos...
Embodiment 3
[0046]A feed additive for pigs with improved nutrient utilization rate, which is composed of the following raw materials in parts by weight: 9 parts of yucca extract, 7 parts of dried ginger powder, 6.5 parts of fenugreek, 5.5 parts of golden buckwheat, 9 parts of fenugreek, 8 parts of plant polysaccharides, 4 parts of compound probiotics.
[0047] The preparation method of the yucca extract is as follows: crush the dried yucca, pass through an 80-mesh sieve, add water 18 times the weight of yucca, heat to 70°C, keep stirring for 2.5h, lower the temperature to 40°C, add silk The compound enzyme preparation with 0.08% blue mass was used for enzymolysis, the enzymolysis time was 1.5h, then the temperature was raised to 92°C, kept for 30min, filtered to obtain the filtrate, the filtrate was centrifuged for 12min at a speed of 1200r / min, the supernatant was taken and carried out Vacuum drying to obtain Yucca extract;
[0048] The compound enzyme preparation is composed of glucosi...
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