Aloe and black pine nut soup and manufacturing method thereof

Abstract

The invention discloses aloe and black pine nut soup. The soup is prepared from aloe, black pine nuts, black millets, lettuce, water, Chinese yam, apple flowers, valeriana officinalis, sweet potato leaves, violet, agar, maltitol and oat powder. A manufacturing method of the soup includes the following steps of firstly, preparing aloe pulp; secondly, preparing black pine nut pulp; thirdly, preparing black millet paste; fourthly, preparing vegetable juice; fifthly, preparing a nutrient solution; sixthly, soaking agar, and then heating and melting agar for use; seventhly, mixing the materials obtained in the above-mentioned steps, adding maltitol, oat powder and a proper amount of water to be boiled on high fire and decocted on low fire, and getting the materials out of a pot when soluble solid matter reaches 80-90% to obtain the aloe and black pine nut soup. By introducing nutrients of aloe, black pine nuts, lettuce and the like into the soup and meanwhile adding healthcare beneficial components such as Chinese yam and oat powder, nutritional value is improved, and the aloe and black pine nut soup is rich in taste, is faint in scent and delicious when eaten, and has a good dietary therapy healthcare effect.

Description

technical field [0001] The invention belongs to the field of food and processing, and relates to an aloe black pine nut soup and a preparation method thereof. Background technique [0002] Soup is a traditional food in my country and is popular in most parts of the country. Soup is a kind of viscous thick soup, which is mainly composed of meat, vegetables and thickened soup. It can also be made into noodle soup by adding noodles. There are also sweets such as bean paste and sugar. Due to the use of a large amount of thickening and condiments to enhance the flavor, the ingredients are almost all meat, which has a heavy taste and high calories. [0003] With the improvement of living standards, people pay more and more attention to healthy diet. They should grasp the principle of balanced nutrition, choose foods that are easy to digest and absorb, high in fiber, low in fat and low in sugar, and should not eat greasy and irritating foods. However, the traditional soup has a h...

AI Technical Summary

Problems solved by technology

[0003] With the improvement of living standards, people pay more and more attention to healthy diet. They should grasp the principle of balanced nutrition, choose foods that are easy to digest and absorb, high in fiber, low in fat and low in sugar, and should not eat greasy and irritating foods. However, the traditional soup has a heavier taste, and its nutritional content and mouthfeel are relatively simple, which needs to be improved.